食品趋势 来自欧洲

The potato is an important crop plant, shown here with (left) and without (right) virus infection. Photo: Sara Fišer, NIB, Ljubljana (CC BY-NC-SA)
八月 13, 2025
Researchers Develop a Genome Model to Boost Potato Stress Tolerance and Yield
Researchers from the Universities of Potsdam and Erlangen, the Max Planck Institute and the National Institute of Biology in Ljubljana developed Potato-GEM, a genome-scale metabolic model to study growth–defense trade-offs in crops.
Nimbus has agreed to acquire CelaVita
八月 13, 2025
Dutch Chilled Potato Business CêlaVíta bankrupt
Chilled Potato producer CêlaVíta has gone bankrupt. The Dutch company supplied pre-cut potatoes and pre-seasoned potato products to supermarkets, hotels, and restaurants throughout Europe.
Looop en Smicon stimuleren circulaire innovatie met aardappelschilvalorisatie in Nederland
八月 12, 2025
Potato Peel Valorisation: Looop and Smicon Drive Circular Innovation
In Venlo, the Netherlands, circularity is not just a vision - it’s a working reality. At Looop, a company with roots in the agri-food sector dating back nearly a century, the last 30 years have marked a transformation.
FAO Food Price Index in nominal and real terms july 2025
八月 11, 2025
受肉类及植物油价格上涨影响,粮农组织食品价格指数7月上行
粮农组织食品价格指数* 2025年7月平均为130.1点,较6月上涨2.1点(1.6%)。尽管谷物、乳制品和食糖价格指数下跌,但肉类和植物油价格指数的上涨幅度更大。总体而言,本月食品价格指数比2024年7月高9.2点(7.6%),但仍比2022年3月峰值低30.1点(18.8%)。
The PACE Cobot in action—an advanced robotic solution for safe, efficient end-of-line automation in industrial environments.
八月 04, 2025
PACE Mechanical Handling Launches AI-Powered 'Gateway' for Smarter, Stress-Free Packing Line Automation
PACE Mechanical Handling now includes AI-powered performance monitoring as standard in its packing machines, offering free alerts for maintenance needs. This new 'Gateway' feature ensures peace of mind for fresh produce and potato packers.
Event Recap: Heat and Control’s FoodTech Forum 2025
八月 02, 2025
Heat and Control Showcases Sustainable Innovations in Food Processing at FoodTech Forum 2025
FoodTech Forum 2025 brought together industry experts, customers, and partners for three weeks of live demos and discussions. Heat and Control® hosted sessions focused on innovative, sustainable solutions shaping the future of food processing.
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Welsh scientists are developing an AI-powered app to detect potato blight early, aiming to cut crop losses and reduce fungicide use
七月 30, 2025
Reino Unido: inteligencia artificial para detección temprana de tizón
Esta herramienta permitirá optimizar el uso de fungicidas, reducir costos y minimizar el impacto ambiental al ajustar los tratamientos según el riesgo real.
Potato plants thrive in neat rows—part of global efforts to combat late blight. Aberystwyth University leads a cross-border initiative using AI and plant science to tackle Phytophthora infestans, which causes over €4 billion in crop losses annually.
七月 22, 2025
Aberystwyth University Leads AI Research to Tackle Potato Blight and Safeguard Global Food Security
Aberystwyth University leads a cross-border AI project to combat potato late blight, a disease causing €4B in losses annually. The DeepDetect app will help farmers detect infections early, cutting pesticide use and boosting sustainable farming.
EIB and Solynta sign EUR 20M deal under the InvestEU programme.
七月 21, 2025
European boost for global food security: Solynta gets EUR 20 million to develop highly disease resistant potato varieties
The European Investment Bank has signed a EUR 20 million venture debt financing agreement with Dutch biotechnology company Solynta, to accelerate the development of potato varieties with enhanced resistance to disease and resilience to climate change
WUR Open Field Research Centre, venue for PotatoEurope 2025, featuring trial plots and sustainable energy systems.
七月 20, 2025
PotatoEurope 2025 Set to Showcase Cutting-Edge Machinery, Smart Farming, and Live Demos in the Netherlands
PotatoEurope 2025, set for 3–4 Sept in Lelystad, Netherlands, showcases live machinery demos, smart agri-tech, and innovations in potato farming. With 300+ exhibitors and 15,000 visitors, it’s the premier hub to innovate, network, and grow.
Russian Researchers Develop Method to Grow Potatoes at Home
七月 17, 2025
Russian Researchers Unveil Easy Home Potato Growing Method Amid Soaring Prices
Russian researchers unveil a new, low-cost method to grow potatoes at home, addressing rising prices and shortages. The innovation enables indoor cultivation without special equipment, offering a timely solution to the nation's potato crisis.
Graham Bannister, Development Manager at GB Potatoes
七月 10, 2025
Graham Bannister, GB Potatoes Development Manager, Shares Near-Fatal Accident to Stress Emergency Preparedness
After a near-fatal accident at his remote home, Graham Bannister stresses the importance of emergency preparedness, rural connectivity, and using tools like satellite calling and What3words to stay safe while working alone in isolated areas.
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Potatoes in precision-controlled cold storage equipped with Mooij Agro’s Smart Cooling Manager – ensuring optimal temperature and humidity for maximum quality and shelf life.
七月 09, 2025
Mooij Agro Unveils Smart Cooling Manager for Smarter, Efficient Potato Storage
Efficiently manage crop storage with Mooij Agro’s Smart Cooling Manager—monitor and control each cooling cell, auto-prioritize capacity, and integrate seamlessly with all units via Croptimiz-r®. Ideal for post-CIPC potato storage.
3D food printing in action: TNO’s innovative technology combines with Royal Avebe’s potato-based ingredients to create sustainable, plant-based food solutions.
七月 07, 2025
Printing the Future of Food: How Royal Avebe and TNO Are Using Potato Starch to 3D-print Plant-based Food
Royal Avebe and TNO are pioneering 3D food printing using potato starch to create plant-based meat alternatives. Discover how this sustainable innovation could transform global food production and improve food security worldwide.
Patrick Baudry, French astronaut and UNESCO Goodwill Ambassador, inspires attendees at the Europatat Congress 2025 in Lille with his keynote address on resilience and exploration.
七月 06, 2025
Europatat Congress 2025: Europe Potato Industry Faces the Future with Innovation and Resilience
Europatat Congress 2025 in Lille brought together Europe’s potato leaders to tackle challenges like climate change, shifting consumption, and global trade. With optimism, speakers stressed innovation, sustainability, and adapting to consumer demands.
GFD becomes the majority shareholder in Danespo
七月 05, 2025
Groupe Florimond Desprez (GFD) Takes Majority Stake in Danespo to Boost Seed Potato Innovation and Market Growth
Groupe Florimond Desprez (GFD) acquired DLF’s 49% stake in Danespo A/S, becoming majority owner. The move strengthens GFD’s seed potato business, aligning Danespo and Germicopa under shared leadership and future investments.
Small group 1 during the practical part of the ‘Potato Specialist’ training course with Max Schümann (left) and Ariane Weiß (right)
七月 02, 2025
DKHV Kicks Off 'Potato Specialist' Training: Theory Meets Practice in Lüneburg, Germany
The DKHV launched its 'Potato Specialist' training in Lüneburg Heath. Over 3 days, 46 participants explored potato botany, cultivation, plant protection, and quality standards through expert lectures and hands-on sessions. Next module is in autumn.
Open Farm Sunday 2025 cultivates more meaningful connections
七月 01, 2025
Open Farm Sunday 2025 Attracts Record Visitors and Deepens Public Connection with British Farming
Open Farm Sunday 2025 saw a 20% rise in host farms, welcoming 200,000 visitors. The event strengthened public connections to farming, highlighted sustainability, and inspired youth interest in agriculture. Next year’s event is on 7th June 2026.

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