食品趋势

El cambio climático y el aumento de la población mundial prevén una progresiva escasez de alimentos dentro de las próximas décadas. Frente a este escenario, el experto en mejoramiento genético Julio Klazich asegura que las papas del futuro tendrán una mejor calidad nutricional, formas y colores más atractivos, tolerarán mejor la sequía y las enfermedades, y serán menos dependientes de los agroquímicos.

ConAgra Foods Chief Executive Sean Connolly is addressing shareholders this morning at an annual meeting at the Joslyn Art Museum in Omaha.

The potato harvest on Prince Edward Island is now underway and many farmers have installed security cameras in their fields and around machinery due to potato tampering concerns.

ConAgra Foods, Inc. (NYSE: CAG) today announced it has issued its 2015 Citizenship Report. The report tracks progress on the company's three-pronged Citizenship platform: Good Food, Stronger Communities and Better Planet.

Key Technology introduces an all-new digital sorting platform: VERYX™

In the United States, Agriculture Secretary Tom Vilsack and Environmental Protection Agency Deputy Administrator Stan Meiburg have announced the first-ever national food waste reduction goal, calling for a 50% reduction by 2030.

Para el mes de septiembre, históricamente eran muy bajas las probabilidades de heladas en Cundinamarca y Boyacá, pero en la última semana estos eventos han amenazado las plantaciones.

Un estudio realizado por investigadores de la Universidad Estatal de Pennsylvania y la Universidad de Colorado, reveló que compuestos presentes en las papas moradas ayudarían a matar las células madre del cáncer de colon.

The Doritos brand, in partnership with the It Gets Better Project, announced a new, limited-edition product to celebrate and support the lesbian, gay, bisexual and transgender (LGBT) community in the boldest, most colorful way possible.

In Mexico, Filiberto Cadena Payan, representative in Sinaloa of the Potato Product System, said that it was important for the state's producers to reduce their crop area to the 11,000 hectares allocated to this crop this year in order to continue obtaining the best possible results in the marketing of the potato crop.

Live Better Brands will present new better-for-you products in a range of innovative fall flavorsat the Natural Products Expo East trade show

Boulder Canyon™ Foods introduces a revolutionary new food concept with the launch of its first functional food snack chip, called Protein Crisps.

Leatherhead Food International Limited was acquired by Science Group and will move to a new facility early 2016.

Fifty percent of the trucks used for the transport of potatoes to Avebe now meet the Euro 6 emission standards.

This November over 6,000 growers, packers, processors, retailers, researchers, specialists, consultants, journalists, students and international visitors will head to the Harrogate International Centre, for the biennial potato industry event, BP2015.

The FAO Food Price Index averaged 155.7 points in August 2015, down 8.5 points (5.2 percent) from July, the sharpest monthly drop since December 2008.

Dutch start-up Caenator, in collaboration with StartLife and Wageningen University & Research Centre, presented a new fully automatic french fry vending machine.

The discovery of needles and nails in potatoes in a suspected case of food tampering earlier this year in Atlantic Canada have heightened the awareness of consumers and media alike. The latest case, reported by CBC Nova Scotia, is the finding of metal object in mashed potatoes in a Halifax restaurant.