新闻 来自欧洲

Dutch growers and the Dutch Potato Organisation (NAO) support the Outline Crop Protection Covenant to reduce environmental impacts, improve water quality and boost innovation while promoting legal certainty and sustainable potato production.

Los primeros arranques ya han comenzado en Villalazán y El Carpio. Inicia así una campaña marcada por la innovación, la sostenibilidad y el trabajo conjunto con los agricultores

Belgian AI technology company Polysense has raised USD 10.7 million to expand its AI-powered quality control and process optimisation solutions, helping food manufacturers reduce waste, improve yield, and automate real-time production decisions.

Advanced post-harvest technologies are helping cut food waste, reduce carbon emissions, improve storage efficiency, and strengthen sustainable food supply chains through AI, IoT, precision sorting, renewable energy, and smart cold storage solutions.

GB Potatoes reports that longer potato rotations are boosting UK production by improving soil health, controlling pests and diseases, and supporting sustainable farming. Research shows diverse rotations increase yields, food value & resilience.

Aviko's 2026 Annual Growers' Meeting reviewed the 2025 harvest, announced pool prices, and discussed market developments ahead of the 2026 crop. The meeting also highlighted collaboration across the potato value chain.

Inter Agra compares wooden and plastic potato storage boxes, highlighting the benefits of wooden pallet boxes, including natural ventilation, durability, repairability and standardized design for efficient potato storage and handling.

The German Potato Trade Association (DKHV) and UNIKA have appointed Dr. Illya Kolba as their new joint managing director, effective August 1, 2026. He will lead political advocacy and represent the interests of Germany's potato industry.

Digitalization, precision machinery, and AI are reshaping potato production. The article highlights advances in planting, crop care, harvesting, storage, and optical sorting that improve efficiency, quality, and labor productivity.

Hutton Scientific Services launched a commercial potato virus testing service for the 2026 United Kingdom seed potato campaign. The new service offers PLRV and PVY testing following SASA's withdrawal, supporting crop health and market confidence.

McCain Foods celebrated 18 Manufacturing Academy graduates in Scarborough. Since launching in 2022, the programme has enrolled 118 employees, supporting NVQ training, career progression and skills development across its four United Kingdom.

Global potato processing is shifting toward efficiency as Asia expands capacity while Europe invests in automation and energy-saving technologies. Heat and drought are increasing crop variability, influencing starch markets and supply strategies.

La cosecha de papa en Salamanca comenzará formalmente la próxima semana en un contexto de incertidumbre productiva y de precios, marcado por diferencias entre zonas, competencia con cosechas tardías de Andalucía y Toledo, excedentes franceses y valores más bajos que en años anteriores.

Around 70 Dutch seed potato growers watched an autonomous robot identify virus-infected plants during a field demonstration. The robot marks infected plants for easier manual removal, while automated removal is being explored for future versions.

Strong Roots has appointed Emma Curtis as Managing Director, succeeding Charlotte Turton. A long-standing member of the company, Curtis will lead the Irish frozen food brand as it enters its second decade of growth.

DKHV has launched a redesigned website (dkhv.org), offering a modern platform for Germany’s potato industry. Key features include an interactive member map, easier access to industry resources, and greater visibility for its 160 member companies.

NEPG reports an 11% decline in European ware potato plantings for 2026 as growers cut acreage to rebalance oversupplied markets. The group warns low contract prices and rising production costs threaten farm viability.

McCain Foods has on boarded 69% of its potato acreage to its regenerative agriculture framework. Through grower partnerships, COVALO, Routes to Regen and OP2B, the company aims to transition 100% of its potato acreage to regenerative farming by 2030.