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Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand

Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand

November 14, 2019
Investment in Vilvoorde will give customers the opportunity to create new recipes and ingredients with Cargill’s R&D experts in Vilvoorde, Belgium.
 Mintel

Top 10 claims on new product introductions in Europe

July 28, 2009
Between January 2008 and June 2009, Mintel (Global New Products Database) tracked a total of 88,364 new food and beverage product launches throughout Europe. The most frequent claims made on these are (in descending order):
 EFSA

Update on EFSA’s evaluation of the safety of food flavouring substances

January 31, 2008
The EFSA Panel on additives, flavourings, processing aids and materials in contact with food (AFC) is working on a systematic evaluation of the safety of flavouring substances currently in use in the European Union (EU). A programme for their evaluatio...

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