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一月 24, 2009
Burger King, líder en Sudamérica
Burguer King está consolidando su crecimiento en Sudamérica, en especial en México donde la franquicia cuenta ya con 400 establecimientos, superando claramente a su más directo competidor, Mc Donald’s, que se sitúa con 374 puntos de venta en el país az...From the archive

一月 23, 2009
Buhler continues its growth
The Buhler Technology Group continued its growth in fiscal 2008. Order bookings rose by 3 percent, while sales revenue grew by some 7 percent. The operating profit increased at an above-proportional rate.After the good result it achieved in 2007, Buhle...From the archive

一月 23, 2009
'Classic Russet' (formerly known as A95109-1) served at Washington State Potato Conference
When potato growers line up for their potato bar lunch at the 48th annual Washington State Potato Conference, they will be meeting and eating an old acquaintance with a new name.The new Classic Russet being topped and served by Commissioners this year ...From the archive

一月 23, 2009
CFIA: Export of seed potatoes from Alberta to US to resume January 28, 2009
CFIA statement: The Government of Canada is pleased to announce that it has taken all actions necessary to comply fully with the United States import requirements for Alberta seed potatoes. As a direct result, Alberta will be able to resume the export ...From the archive

一月 20, 2009
Shearer's Launches New Packaging and Flavors for Their Award-Winning Kettle Cooked Potato Chip Line
Shearer’s Foods has introduced new packaging for their award-winning Kettle Cooked Potato Chip line and added two new flavors—Sweet Barbeque and Hot Pepper Trio. Dynamic flavor combinations continue to be a deciding factor in consumer snack selection. ...From the archive

一月 14, 2009
Potato Donut a hit at Farm Show
Baked potatoes and French fries are some of the biggest sellers at the Pennsylvania Farm Show, and many are willing to wait in rather long lines at the food court to get them.However, those two items aren’t the only staple food products provided by the...From the archive
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一月 13, 2009
Key Technology Introduces Manta® for Potato Chips/Crisps
Key Technology introduces Manta® for potato chips/crisps. This state-of-the-art high volume sorter features a two-meter wide scan area that dramatically increases throughput within a space-saving footprint. Handling up to 3.5 metric tons (7,700 pounds)...From the archive

一月 13, 2009
Walmart CEO sees 'Fundamental change in consumer habits'
Consumers, particularly younger ones, who are seriously cutting back spending during the current economic downturn may be establishing new patterns of frugality that will live on after the recovery. That was one of the concerns of Wal-mart CEO Lee Scot...From the archive

一月 13, 2009
Could high GI foods be addictive?
New Zealand scientists have reported that heavily processed foods with a high glycaemic index (GI) could be addictive in a similar way to drugs.Simon Thornley, from the Auckland Regional Public Health Service, noted that foods with a high GI caused blo...From the archive

一月 12, 2009
Basic American Foods press release on closure of Plover facility
Basic American Foods announced plans to moth-ball its Plover, WI facility. The downturn of the economy, coupled with the high costs of energy and raw material in Wisconsin requires Basic American Foods to shift production to other facilities in the we...From the archive

一月 12, 2009
Survey shows Changes in American Shopping Behaviour
According to a survey of U.S. consumers commissioned by NCR Corporation, unprecedented price wars and product promotions by retailers may be saving consumers money, but also costing them more in terms of personal time. The research reveals that barga...From the archive

一月 12, 2009
NYC baked potato shop 'Totally Baked' closes, the result of a failed concept
Jason Apfelbaum's Totally Baked—baked potato restaurant—on 18th Street—has closed. After spending a ton of cash, the successful catering entrepreneur has been forced to accept that his business model was flawed. According to numerous comments on the In...From the archive

一月 11, 2009
McDonald’s planned to Win
It wasn’t too long ago that McDonald’s, vilified as making people fat, was written off as irrelevant. Now, six years into a rebound spawned by more appealing food and a less aggressive expansion, McDonald’s seems to have won over some of its most harde...From the archive

一月 09, 2009
CONAGRA LAMB WESTON: An in-depth discussion with Mark Hayden, senior VP of supply chain and distribution sales
Refridgerated and Frozen Foods held an extensive interview with Mark Hayden, senior VP of supply chain and distribution sales at Conagra Lamb Weston.An exerpt: “When you get into these types of economic conditions, operators need someone to bring them...From the archive

一月 09, 2009
Weak economy hits US Potato Industry
The outlook for the 2008 U.S. potato crop was just fine until recession reared its ugly head.The weak economy is reducing demand from restaurants because people simply aren't eating out as often, industry officials said this week during the 2009 nation...From the archive

一月 08, 2009
La obesidad se lo pone dificil al marketing
Con la obesidad ocupando las páginas centrales, ¿cuál debería ser la respuesta de las empresas que fabrican, venden y/o hacen publicidad de alimentos con alto contenido calórico y graso? Se estima que en Estados Unidos el 10% de los niños que aún no v...From the archive

一月 08, 2009
Lamb Weston looking at Maine, but not touching
Potato processing giant Lamb Weston has no immediate plans to develop a facility in Maine, although the company continues to watch economic and agricultural activity in the state.“We have been monitoring the opportunities for Lamb Weston’s potential in...From the archive

一月 08, 2009
Frito-Lay Aims to Improve Its Chips' Image
This news just in: Lay's potato chips are made from potatoes. To combat the perception of the snack as overprocessed, the ubiquitous chip is mounting a multimillion-dollar campaign from agency Juniper Park, Toronto, that underscores the fact that the p...From the archive