食品趋势

Last Thursday, the United States Senate has passed, by a vote of 63 to 30, a bill that would create a national standard for labeling food made with genetically modified organisms (GMOs)

The Aravan Agro Service in Kyrgyzstan more than doubled its potato yield and profits in 2016 by partnering with the United States through the USAID Agro Horizon project.

El consumo de tres variedades de papa criolla mejoradas genéticamente por investigadores de las universidades Nacional de Colombia y McGill de Canadá muestran positivos resultados para disminuir la desnutrición infantil.

UK Supermarket chain Tesco has announced it will issue contracts worth £12 million over three years to help support British Agriculture, and become the first retailer in the UK to introduce new long term contracts for potato growers and packers.

With pesticide resistance rising in species of aphids which feed on potatoes and spread viruses, one of the best control options for growers battling these pests may be found in nature, free of charge: parasitic wasps.

Novacap, a Canadian private equity firm, announced today that they have sold Idaho Pacific, a company specializing in dehydrated potato products to Arlon Group, a food and agriculture investment firm with a global network that supports investments across the entire food supply chain in the Americas.

Interpom | Primeurs 2016 promises to be the biggest edition of this potato event ever and the 2016 theme is: 'Growing through precision technology'.

Potato Starch Cooperative Avebe, Groningen University and the project developer Triade have reached agreement about a new innovation centre to be built at the Zernike complex in Groningen.

Stories about large losses in harvest in the Belgian sector due to the heavy rainfall are circulating in various media. But Romain Cools of Belgapom says it is too early to come up with a percentage.

Waste from potato crops could be ‘recycled’ into personal care products such as medical gels and beauty creams – thanks to a new University of East Anglia (UEA) research project.

Tres científicos del Centro Internacional de la Papa (CIP) son los ganadores del premio World Food Prize del 2016, equivalente al Premio Nobel de los Alimentos y la Agricultura, como reconocimiento a su éxito conjunto en mejorar la nutrición y salud a través del uso de cultivos biofortificados.

Un juez federal de México prohibió el ingreso al país de papa fresca de Estados Unidos ante la posibilidad de que los plaguicidas utilizados en su cultivo generen daños al medio ambiente, a la biodiversidad o a la población.

David Thompson, President and CEO of World Potato Congress Inc. (WPC) announced today the retirement of Albert Wada, after an eight year term as active member the Board of Directors. Three new international advisers were newly appointed to the Board.

Lamb Weston / Meijer announced that they have signed an agreement with the Russian company Belaya Dacha to establish a new joint venture partnership to serve the Russian market.

Saratoga Chips, America’s First Kettle Chip™, is excited to announce the launch of a new range of organic ready-to-eat popcorn.

Maine potato farmers have wrapped up planting and are hoping for a good year.

Ian Wright CBE, Director General at the Food and Drink Federation, the voice of the UK's largest manufacturing sector - food and drink, responds to the vote to leave in the UK's EU Referendum.

A landmark Senate agreement on national disclosure standards for genetically engineered foods would allow companies to disclose GMO ingredients through digital codes rather than on-package langcode or symbols.