Agriculture and Food Authority (AFA) - Kenya

The Agriculture and Food Authority (AFA) is a key government agency in Kenya responsible for regulating and promoting agricultural production, food security, and the quality of agricultural products. Established to enhance agricultural productivity, AFA oversees scheduled crops such as tea, coffee, sugarcane, horticulture, and industrial crops, ensuring they meet national and international standards. 

AFA also plays a vital role in providing technical support and training to farmers, promoting sustainable agricultural practices, and regulating agrochemicals to ensure safe farming practices. The authority supports market access for Kenyan agricultural products, both locally and internationally, by facilitating trade and quality assurance. 

Through its involvement in agricultural research, policy advocacy, and collaborations with stakeholders, AFA works to enhance food security, improve productivity, and boost Kenya’s competitiveness in the global agricultural market. By focusing on sustainable practices and improving the efficiency of Kenya’s farming systems, AFA is instrumental in supporting the growth of the country’s agricultural sector.