Agropia Cooperativa is an agricultural cooperative of small-scale high-Andean farmers in Peru. Since 2009, it has produced organic snacks, including native potato chips, fried corn, dehydrated goldenberries, corn nachos and fresh Andean tubers.
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Mayo 28, 2021
Native Potatoes: From Forgotten Crop to Culinary Boom and Market Innovation
Once neglected by urban consumers, Andean native potatoes are now essential ingredients for some of the most sophisticated gastronomy of the world. An overview by André Devaux and others, first published in Choices MagazineVariedades relacionadas
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This content was last updated on Agosto 14, 2026
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