The International Potato Center or Centro Internacional de la Papa (also known by its Spanish acronym, CIP) seeks to reduce poverty and achieve food security on a sustained basis in developing countries.
The Center works to achieve this through scientific research and related activities on potato, sweet potato, other root and tuber crops, and on the improved management of natural resources in the Andes and other mountain areas.
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International Potato Center (CIP)
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Julio 05, 2012
Potato cultivation and farm-based seed production technologies introduced to Uzbek farmers
Potato is not only a staple, it is also an important cash crop which is expanding year after year in Uzbekistan, and there is an obvious need for quality seeds necessary for local farmers to cultivate this crop.From the archive

Junio 27, 2012
East Africa: better selection of seed potatoes improves yield thirty percent
East African farmers, who are mostly small-scale, currently select their seed potatoes from the mass of harvested potatoes. That results in lots of virus diseases and potato brown rot, as well as low yields of an average of 10.5 tons per hectare. Tha...From the archive

Junio 25, 2012
RNA silencing project aims to reduce plant virus clean-up time from one year to far less
Currently, eliminating a virus from an infected plant requires considerable time and money. The price is more than US$500, and the process can take up to a year. Searching for a more cost- and time-effective solution, scientists at the International P...From the archive
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