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Vegetable Pellets (Mix Peppers)
Almounajed food industries offers mix peppers-based vegetable pellets. These vegetable pellets are the composite of mix peppers starch and salt.

Tunnel Knife Blocks and Cutter Heads
AceCo knife blocks and cutting heads are designed and built to deliver consistent, accurate cutting performance in non-stop, tough conditions of a modern potato processing plant.

TranSlicer® 2520 Cutter
La 2520 lleva el diseño de la TranSlicer 2510 al siguiente nivel. Cada aspecto de la máquina se centra en ahorrar tiempo y, por lo tanto, reducir costos, con prácticas de saneamiento eficientes.

Soiltech wireless
Soiltech Wireless ofrece una forma innovadora de monitorear tus cultivos, desde la siembra hasta el almacenamiento.

Blancher
The Tummers blancher is designed for controlled thermal treatment in potato and vegetable processing applications. The system supports consistent heat transfer and product handling to ensure uniform blanching prior to further processing steps such as cooling, cooking, drying or frying.

Hydrocutter
The Lamina® Hydrocutter provides a quality cut to a variety of products. Computational Fluid Dynamics (CFD) software analyzes design components to provide a smooth flow for the product, reducing breakage and increasing yield.
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Storeveyor
PFI Storeveyor allows processors to more efficiently store and feed product throughout food processing lines.

robag® FX 3ci
An industry-leading vertical form, fill and seal (VFFS) food packaging solution, tna’s robag® FX 3ci guarantees unrivalled speed and flexibility.

Lady Claire
Lady Claire is an early to medium-early maincrop potato variety from the Netherlands, widely grown for the crisping industry. It produces round-oval, yellow-skinned tubers with light yellow flesh and high dry matter content. The variety is prized for its very low reducing sugars, which ensures excellent frying quality and consistent chip colour even after long storage.

KIOZ - Take full control of your energy with hydrogen
Kioz ofrece a las explotaciones de patatas independencia de las fuentes de energía externas, incluso durante los fríos meses de invierno. Las explotaciones de patatas tienen un bajo consumo de energía durante los meses de verano. Durante este periodo, el excedente de energía solar se utiliza para producir hidrógeno, que luego puede convertirse nuevamente en electricidad durante los meses de invierno.

RH 24 MultiSep
GRIMME RH 24 MSF is a high‑capacity receiving hopper with a 3100 mm intake (optionally 3500 mm), 900–1200 mm height, and PB 240×80 cm transfer belt for smooth crop intake, controlled flow, and soil cleaning into handling or processing lines.

Retractor
PFI Retractor retracting belt conveyor adds flexibility to the fixed space of your food processing plant. It performs several applications in one machine – from loading and depositing to transferring, rejecting, and positioning.

Pulse Roasting Line
SV Agri roasted pulses production line offers state-of-the-art technology, precise control over oil levels and moisture content, waste reduction, cost savings, energy efficiency, and integration to produce multiple snacks on one line.

Carborundum Peeler 820
The Carborundum Peeler 820 is a state-of-the-art, high-performance peeling solution engineered for continuous mechanical peeling of a wide range of products, including potatoes and even partially frozen fruits like oranges and pineapples.

GB 215
The GRIMME GB 215 belt planter handles varied seed sizes, enables high-speed planting, works on slopes with hydraulic steering, supports bed planting, and offers precise control via ISOBUS terminals.

immerso-cook® NUT 16
The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.


