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The Mastermatic LDKF Batch Fryer is a compact yet powerful solution for producing up to 300 lbs. (136 kg) of uniform, kettle-style potato chips per hour.

Las tolvas receptoras Miedema son la base de un almacenamiento fiable. La tolva receptora sirve de reserva y proporciona limpieza y, posiblemente, clasificación del producto.

Kanchan Metals provides a state-of-the-art potato chips production line designed to ensure high efficiency, quality, and consistency in producing potato chips.

The GRIMME RH 12 Combi is a compact receiving hopper combining intake, cleaning, picking and pre-grading, ensuring gentle crop handling, efficient sorting and high throughput for medium-sized farms.

The DM380 is ideal for processing nuts in small batches or high-volume continuous production. The unique disc plate design and adjustable gap setting allow for a wide variety of nuts to be processed.

Santana is a medium-sized, oval potato with light yellow flesh and smooth skin. It has a dry matter content of ~20–22%, making it ideal for producing crispy, golden French fries.

Tolsma-Grisnich Stone, clod and haulm seperator is used to make sure that unwanted elements like stones, clods and haulm is seperated from a batch of potatoes.

This book gives an overview of the history of the potato in Belgium, from the Inca period in Peru over the Belgian 'frites shop' culture.

IFCG’s Crinkle Cut French Fries deliver a fun, textured twist on the classic fry. Their distinctive wavy ridges create a crispy bite while holding sauces and seasonings exceptionally well, making them ideal for dipping and loaded fry dishes.

The Allround Shake grader is designed to grade potatoes according to their square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.

Wyma’s Polisher Filter removes vegetable matter, debris and dirt from Vege-Polisher™ and Vege Peeler waste water so the water can be reused.

Vermont is a very early-maturing starch potato variety developed in the Netherlands for high early starch yields and efficient processing. It produces large, round, light yellow tubers with firm texture and a starch content of about 20%. The variety shows rapid emergence, early tuber formation, and strong foliage cover, making it ideal for early harvesting.

D-BLADE is a unique high-speed robotic cutting machine developed by PIP Innovations. This highly versatile machine can process almost all potatoes, fruits and vegetables with high precision and with unrivalled capacity.

The Batterline is a system for high volume, continuous preparation of batter, as typically seen in the potato processing industry.

Stand alone unit to cater for various capacities. Can be used to add flavour, oil drops or spray various types of snacks such as pellets, peanuts, chips or corn nuts. A flexible solution customized for your snack needs.

Sensitar Instant Low Temperature Freezer quickly freezes French fries to below -18°C in 20 min using forced air and a vibrating belt. With -35°C capability, 2 t/h capacity, energy-saving design, it preserves freshness, texture, and crisp-tender quality.

The Soft Flight® Coating Drum by Spray Dynamics is a shell-in-shell drum with customizable product flight configurations, designed to consistently apply liquid or dry coatings while minimizing product breakage and ensuring easy, sanitary operation.

When an empty box is put in its place ​box will tip at an angle. While the box is filled he slowly tips back. This way of filling minimizes the product damage.