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The Incalfer Continuous Oven is a compact, high-efficiency baking unit designed for continuous production environments. .

Sensitar Battering Machine coats French fries with slurry using a waterfall dipping system. Made of food-grade 304 stainless steel, it ensures uniform coating, continuous production, easy maintenance, and seamless integration into complete processing lines.

The Allround Wet hopper, previously called Jacuzzi, is used as a pre-cleaning device. The product falls in the water, where the sticky soil makes it heavier.

The Newtec Weighing Machine 4015XB2 is designed for accurate, medium speed for smaller products such as potatoes, carrots, onions, citrus and other similar fruits and vegetables.

Lady Claire is an early to medium-early maincrop potato variety from the Netherlands, widely grown for the crisping industry. It produces round-oval, yellow-skinned tubers with light yellow flesh and high dry matter content. The variety is prized for its very low reducing sugars, which ensures excellent frying quality and consistent chip colour even after long storage.

Callifreeze is a unique new control technology, continuously monitoring the level of crystallized water in the product and adjusts the retention time, air temperature and fan speed to achieve the precise level of freezing required.

The FTS 70 Continuous Fryer by INCALFER is an advanced frying system engineered for high-efficiency, consistent frying, and maximum oil cleanliness.

Potato starch is starch extracted from potatoes. The cells of the root tubers of the potato plant contain leucoplasts (starch grains). To extract the starch, the potatoes are crushed, and the starch grains are released from the destroyed cells.

Beirut Erbil Potato Products Company has introduced its latest innovation to the market: 'Win', a new line of natural potato chips. Leveraging the latest global technology, Win offers a wide range of flavors to excite the taste buds. Chili and Lemon flavoured potato chips is one of them.

The JEROS Model 960 Dish and Warewasher is an under-counter industrial dishwasher with an expanded wash chamber offering 20% more space. It cleans larger items like pitchers and trays, features an 85 °C rinse, automatic detergent dosing, water softener, and efficient stainless-steel design.

Multi-Sensor Selector-Potato Store Monitoring Package consists multiple temperatures in boxed or bulk- stored potatoes.

The French Fries Belt Dryer by Sensitar Machinery ensures fast, uniform dehydration with precise temperature control. It preserves crispness, reduces moisture, prevents hardening, and supports efficient, stable operation in industrial potato processing lines.

Shri Vibracion’s IQF Material Handling System is a turnkey solution for frozen-food processing, gently conveying fries, patties, fruits, and vegetables while preserving quality, ensuring hygiene, and optimizing throughput across production lines.

The FAM Centris is perfect for centrifugal slicing of potato and vegetable chips. Tested and in production since 2015, the line has an ever-expanding range of blades in all shapes and sizes.

Las tolvas receptoras Miedema son la base de un almacenamiento fiable. La tolva receptora sirve de reserva y proporciona limpieza y, posiblemente, clasificación del producto.

Key’s Automatic Defect Removal System (ADR) is a unique system that turns a defective potato strip into a good one by automatically identifying and removing flaw areas.

The PPM Technologies Ultra Direct conveyor provides a simple, economical solution for handling a wide range of heavy and hard-to-move products, including fruits, vegetables and poultry.

Receiving Bunker CS18 by Sensitar features buffer storage for seamless intake from trucks or jumbo bags. Rotating rubber rollers remove sand and clay, while two wheels enable flexible movement. Capacity: 8–30 TPH.