Batch Frying (& Oil Heating)
Flo-Mech offers Batch Fryers for chips in a range of sizes from 120 kg per hour. • For hand cooked, hard bite, kettle style crisps
French Fry Lines
NSSPL’s French Fry Lines are designed with the latest technologies to produce efficient and reliable process lines. They offer reliability, high quality, and turnkey solutions for frozen french fry production lines.
Flo-Wash® SBW
Flo-Mech Flo-Wash® submerged barrel washing system ensures a clean product, ready for further processing.
Storage hopper box tipper combinations
The storage hopper with box tipper is designed to act as a buffer with tipping possibility. A box with produce is placed into the tipper. The box tips and the products fall down into the storage hopper.
Flo-Cut® Model 360 Watergun Cutting Head
The Flo-Cut® Model 360 cutting head is designed for use in large volume watergun systems, or with the Urschel Model VSC Cutter. This unit can be integrated into watergun systems and offers fast, easy cutting head replacement for changing knives or sizes of cuts.
VFFS rotary polyethylene packaging system robag® FXIS
tna robag® FXIS is a solution for packaging applications such as fresh produce and confectionery using polyethylene (PE) film.
Potato Scoop
Iscon Balaji's Potato Scoops are great for gourmet dining. Finely chiselled into scoops, this finger food is perfect for dunking. Crafted to retain hold time, Potato Scoops remain crisp so that connoisseurs can relish these fries with the choicest dips and sauces without any mess on the plate.
Oil Sweep De-oiling System
Heat and Control9-0 Oil Sweep De-oiling® system is custom designed for the French fry and potato products industry. We developed this innovative system as a solution which could help processors
Washing line Roller Dryer
Tummers Washing Line Roller Dryer ensures that after washing and destoning the moisture still present is removed from the potatoes or tubers without affecting the product characteristics.
Food Pump
The Pomac CP-AGF program comprises a range of stainless steel pumps, suited for pumping potatoes, vegetables and fruits, without damaging them.
Hydrocutter
SFW Hydrocutter is a piece of industrial food processing equipment that uses high-pressure water jets to cut and slice food products. The hydrocutter consists of a pump, a high-pressure water system, and a cutting head.
Polisher
Allround polishers are designed to polish produce. The TD (turning drum) machine consists of a rotating drum with counter-rotating brushes.
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Multi Zone French Fry Fryer
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Manufacturing the French fries and the frozen French fry do not have much difference. It differs only in the final part of frying and freezing. The frozen French fries take lesser time to fry than the fresh French fries.
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