Buscar Productos

Wyma's Floating Debris Remover removes unwanted buoyant debris from the Wyma Wet Hopper.

Kiremko French Fry and Coated French Fries Line is an advanced potato processing system designed for high-quality frozen fries production, featuring efficient peeling, precision cutting, coating, frying, and energy-saving technologies.

The GL 32 B is designed both for conventional planting and for planting into beds. The GRIMME professional planting element is the right choice for a very precise and even planting distance. Different setting options of the machine together with good calibrated seed enable a high planting speed. Soil retention plates under the machine keep the soil for ridge shaping.

Radial potato grading line R120 series

Santana is a medium-sized, oval potato with light yellow flesh and smooth skin. It has a dry matter content of ~20–22%, making it ideal for producing crispy, golden French fries.

Happiyum Potato Starch is premium, gluten-free native and modified starch from handpicked potatoes. Ideal for sauces, soups, snacks, bakery, noodles, and industrial use. HALAL, BRC, HACCP, FSSAI & ISO 22000 certified, ensuring global-quality, reliable B2B supply.

The Drop limit box tipper is a box tipper where the drop is limited, which leads to less damage to the product. The tilting of the box is done in three steps: The cubic box is put into the machine, after which the crate is clamped against a cover plate.

Lady Rosetta is a small to medium-sized round potato with dry matter content around 22–24%. It is perfect for chips/crisps, offering a uniform shape and excellent frying color. Its stable storage capability and low sugar levels make it highly reliable for year-round crisp production in both domestic and export markets.

The COMPASS® optical sorter, developed by Key Technology (a member of Duravant’s Food Sorting and Handling Group), is a belt-fed sorting system specifically designed for potato chips, tortilla chips, and other similar snack products. It combines advanced sorting technology with user-friendly operation to ensure food safety, product quality, and operational efficiency.

PEF specialist Pulsemaster offers a conductivity measurement device to both the food and beverage industry, as well as the scientific sector. This unit is instrumental in the quantification of a pulsed electric field treatment on e.g. potato tissue.

Potato Processing line with a washing area, brushing area, and grading area.

The Universal Product Cooker is an innovative and economical fryer that combines independent fryer modules into a single continuous system, enabling the production of both kettle-style and traditional potato chips, as well as other snack varieties.

ThermoDrive® technology’s proven Embedded Diamond Top belt surface provides excellent release in applications with
sticky, wet, or enrobed products.

GRIMME GL 660 potato planter is a 6-row planter for large areas, offering precise spacing and high-speed planting. It supports fertilisation, ridge shaping, and treatments in one pass, with ISOBUS terminals for easy control and operator comfort.

Pre-heat the fryer system’s cooking oil, heat water for sanitation, or warm the facility using energy that would otherwise be wasted. The Energy Recovery Heat Exchanger (ERHX) captures millions of BTUs from fryer and oven exhaust emissions, effectively converting wasted steam into usable hot water.

FastBack 4.0 is a circular to linear drive horizontal motion conveyor, a new solution in horizontal motion conveying. It is the culmination of more than 10 years development and multiple international patents.

The WeighGuard® is an advanced system for dosing and weighing flavourings and additives that takes into account the line capacity

Florigo ultra-clean® COMBO 3 is a 3-in-1 cleaning solution for de-soiling, de-stoning and washing root vegetables, including potatoes.