Patrocinador del mes(Learn more)

Purlift
Purlift positive drive vertical lift conveyor fits in tight spaces where you need to elevate your food processing line. Its positive drive system and self-tracking belt keep your product and operation moving.

Corn Base Funnel Caramel Pellets
The Funnel Caramel Snack Pellet from Bach Snacks SAL is a distinct snack product featuring a funnel-shaped design, intended to be enhanced with a caramel coating.

55 Series – Rotary Lobe Pumps
The 55 series rotary lobe pump ensures top hygiene for pharma and food use, with CIP/SIP compatibility, aseptic design, smooth surfaces, no dead spaces, and external rotor fixation for maximum cleanability and product safety.

Beo
Beo is a specialist crisping variety, with high dry matters and low reducing sugars. It has early crop maturity and is suitable to quality crisp production either fresh or from long term storage. They are uniform, round tubers that produce a golden crisp when fried.

Extrusion Grade Potato Flakes
Iscon Balaji Foods is a renowned manufacturer and supplier of dehydrated potato flakes that have been through an industrial process of cooking, mashing and dehydrating to yield a packaged convenience food that can be reconstituted by adding hot water or milk for mashed potatoes.
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Flavoring with liquid and powder application
The system consists of a folded sheet metal drum, supported by two rotating shafts with wheels that transmit movement. The drive mechanism operates via an endless gear motor and crown.

Delta Force
Hardi's new boom is the start of a brand new series of booms, which fulfils the future farming demands for flexibility in boom widths, high speed performance, narrow transport width and superior robustness.

Ambient Air Cooler
The Ambient Air Cooler is a product cooling system designed to quickly cool foods, halting the cooking process and reducing their temperature for packaging.

hyper-detect® 5
Protect your brand’s reputation with the tna hyper-detect® 5. This high-performance food metal detector system is uniquely designed to sit as close as possible to the multi-head weigher, significantly increasing bagging speed without compromising food safety.

Mastermatic Heavy-Duty Batch Fryer
The Mastermatic Heavy-Duty Batch Fryer is the perfect entry-level solution for new snack or prepared food businesses. Designed for commercial batch frying and pilot production, it handles a wide range of products, including chips, nuts, french fries, fried chicken, and more.

Belt-Type Flavor Dispenser
The Belt-Type Flavor Dispenser ensures precise and uniform application of salt or seasonings to snacks, nuts, crackers, and prepared foods across conveyors using a metering belt that eliminates lumps.

MD double row multihead weighers
Manter MD Double Row Multihead Weighers deliver high-capacity, precision weighing for potatoes, onions, carrots, fruits, and more. With 10–20 buckets, they ensure faster throughput, low TCO, robust durability, and user-friendly operation.

FastBack Fastlane slicer infeed conveyors
Heat and Control Fastlane infeed conveyors offer Easy, safe and cost-effective delivery of a singulated stream of potatoes to multiple slicers.

Particle Size Monitoring
Their at-line and inline particle measurement systems are one of the first series of at-line and inline sensors to continuously monitor the particle size and concentration in real-time.

Oil Make Up & Transfer Pumps
Oil Make-Up and Transfer Pumps provide reliable fresh oil replenishment and transfer for snack and USDA-style fryer systems, automating oil level control by maintaining consistent fryer oil levels during cooking and facilitating oil transfer to and from fryers and storage tanks during cleaning or maintenance.

TOPPA 200
The TOPPA 200 haulm topper promotes uniform tuber ripening by crushing haulm before harvest, improving skin set and storability. It reduces virus transmission and enables efficient, chemical-free haulm control.

French Fry Fryer
The French Fry Fryer offers multi-zone and two-stage continuous high-capacity systems, ensuring the most uniform frying of French fries, formed potato products, and batter-coated fries.

