Reducción de Desechos, Valorización

Potato chip maker rescues 25 million pounds of 'ugly' potatoes
Marzo 14, 2024

Potato chip maker rescues 25 million pounds of 'ugly' potatoes

Uglies Kettle Chips has now 'rescued' 25 million pounds of 'ugly potatoes' that have gone into making the brand’s upcycled Uglies Kettle Chips.
Julio 10, 2023

American Frozen Food Institute (AFFI) highlights the role of Frozen Food in Reducing Food Waste

Publications from the Cornell University Dyson School of Business and market research firm 210 Analytics cast light on the lower waste rates of frozen food and how consumers are utilizing frozen food to fight back against waste, respectively.
Haith to showcase its latest innovations at potato expo 2023
Diciembre 20, 2022

Haith to showcase its latest innovations at Potato Expo 2023

The UK's leading vegetable handling equipment manufacturer will be showcasing two washing and grading innovations at Potato Expo next month in Colorado, US.
Simplot's 4Sight 2030 Goals
Agosto 20, 2022

Simplot's 4Sight 2030 Goals

Recently Simplot, a potato processor and a supplier of a wide range of agricultural products, highlighted its sustainability goals. Covering all aspects of the agricultural value chain, gives Simplot on edge...
Sweet Potato sibling from Uglies Kettle Chip
Mayo 16, 2022

Sweet Potato sibling from Uglies Kettle Chip

Uglies Kettle Chips, the brand that brings you naturally imperfect, honestly delicious plant-based snacks, now introduces new upcycled sweet potato chips: Uglies Sweets.
Packaging: Bio-based? Recyclable? Biodegradable? Compostable? What makes sense?
Enero 09, 2022

Selecting packaging, what makes sense: Bio-based? Recyclable? Biodegradable? Compostable?

Flexible packaging sustainability is a hot agenda topic and with rapidly advancing technology the options are starting to grow. That said, there is still a sustainability collision point of want vs. reality for brand owners and consumers.
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Hormel Foods to Partner with The Better Meat Co.
Octubre 20, 2021

Hormel Foods partners with The Better Meat Co to use its meat-like mycoprotein Rhiza, produced via potato-based fermentation

Hormel Foods Corporation, a global branded food company, announced its venturing company, 199 Ventures, has entered into an exclusive partnership with The Better Meat Co. to bring new mycoprotein - produced by potato-based fermentation - and plant-based protein products to the marketplace.
Frito-Lay Launches Industrially Compostable Bags with Off The Eaten Path® Brand
Septiembre 23, 2021

Frito-Lay Launches Industrially Compostable Bags with Off The Eaten Path Brand

Breakthrough Food Packaging Technology Offers Consumers a Positive Choice as part of pep+ (PepsiCo Positive) Strategic End-to-End Transformation with Sustainability at the Center
Potato processers find efficient emissions control solution in Dürr Megtec’s advanced wet electrostatic precipitator
Agosto 02, 2021

Potato processers find efficient emissions control solution in Dürr Megtec’s advanced wet electrostatic precipitator

Potato processors are finding the advanced design of Dürr Megtec’s recently released Part.X PW Wet ElectroStatic Precipitator (WESP) to be an efficient and low maintenance solution to control particulate matter from frying exhaust.
Lamb Weston Announces New 2030 ESG Goals.
Junio 16, 2021

Potato processor Lamb Weston updates its sustainability targets in its second ESG report

Lamb Weston Holdings, Inc. - manufacturer of frozen french fries and potato specialties - issued its second annual Environmental, Social, Governance (ESG) report today, which included new 2030 ESG goals.
Idaho Steel and Kiremko, the 'Go to Guys' for Efficient Potato Flake Production
Abril 27, 2021

Idaho Steel and Kiremko, the 'Go to Guys' for Efficient Potato Flake Production

Flake production is not only a potato process for specialists. More and more potato processors see it as an ideal solution for their sustainability improvement.
PepsiCo Announces 2030 Goal to Scale Regenerative Farming Practices Across 7 Million Acres, Equivalent to Entire Agricultural Footprint
Abril 20, 2021

PepsiCo to Move to Regenerative Farming Practices for all its ingredients

Pepsico's Efforts are Estimated to Reduce At Least 3 Million Tons of Greenhouse Gas Emissions by the End of the Decade. PepsiCo's 'Positive Agriculture' Ambition Additionally Targets to Improve Livelihoods of Those in its Agricultural Supply Chain, and Sustainably Source 100% of its Key Ingredients.
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Lamb Weston Introduces Packaging Made From Sustainable Biomaterial
Abril 16, 2021

Lamb Weston Introduces Biobased (potato, corn) Packaging for two Alexia products

Driving toward a goal of using more sustainable materials in packaging, two Lamb Weston Alexia brand products will use corn and potato starch in their packaging beginning this month.
Potato wastewater could feed bacteria used to recycle high-tech devices
Marzo 19, 2021

Potato wastewater could feed bacteria used to recycle high-tech devices

new research from Idaho National Laboratory suggests that potato wastewater might serve well as a low-cost food source for a special bacterium that could be used to recycle high-tech devices, industrial catalysts and other sources of rare earth elements.
PepsiCo Doubles Down on Climate Goal and Pledges Net-Zero Emissions by 2040
Enero 14, 2021

PepsiCo Doubles Down on Climate Goal and Pledges Net-Zero Emissions by 2040

Pepsico announced it will accelerate its efforts to build a more resilient and sustainable food system, reducing GHG emissions by more than 40% by 2030. In 2020 the company achieved its objective to use 100% renewable electricity in the United States and plans to do the same in Mexico and Australia by the end of 2021
Lamb Weston pulls back curtain with first-ever sustainability report
Julio 16, 2020

Lamb Weston pulls back curtain with first-ever sustainability report

The region’s largest potato processor sheds new light on french fry-making in its first-ever corporate sustainability report.
Strong Roots Takes on the Global Food Waste Crisis One Pound at a Time
Marzo 03, 2020

Strong Roots Takes on the Global Food Waste Crisis One Pound at a Time

Strong Roots returns to Natural Product Expo West, after winning the 2019 NEXTY Award, with its innovative and sustainable line of frozen plant-based foods including cauliflower hash browns, vegetable burgers, mixed root vegetable fries and more.
Vanmark Adds New Solutions to Address Peeler Water Usage and Treatment
Febrero 18, 2020

Vanmark Adds New Solutions to Address Potato Peeler Water Usage and Treatment

Vanmark, an industrial potato and produce processing equipment manufacturer, has introduced two new machines that significantly reduce water treatment costs and usage from our line of abrasive peelers.

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