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Noviembre 28, 2019
Pepsico lanza Lay's BIO al mercado Español, sus primeras patatas fritas ecológicas.
Lay’s, la marca de PepsiCo, lanza al mercado Español sus primeras patatas fritas 100% ecológicas. Lay’s BIO cuenta con la certificación europea que garantiza el cultivo ecológico de ingredientes como la patata, así como la ausencia de aditivos. Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Noviembre 16, 2019
Kellogg started construction to increase its Pringles production in Poland to 60,000 tonnes
Kellogg Company has announced that construction has started on a new manufacturing line at its Pringles Factory in Kutno in Poland. This increases production capacity at the factory by 34 percent to approximately 60,000 tonnes of Pringles per year
Noviembre 13, 2019
Elea cuts record length potato strip during PEF Advantage Days Demo
To demonstrate the capabilities of Pulsed Electric Field (PEF) systems in french fry production, Elea cut and fried a record length potato strip in a demo during its recent Elea PEF Advantage Days at their headquarters in Quakenbrueck, Germany.
Octubre 07, 2019
Walkers' Brussels sprouts crisps are back following 'requests all year round'
Walkers' highly divisive Brussels sprouts crisps are hitting the shelves again in a blatant attempt to ruin Christmas. The crisp giant announced the return after claiming they had received requests 'all year round' from fans.
Agosto 19, 2019
Start-Up Snack Maker Crispifarms Limited: Not Just Another Company - Not Just Another Banana Chip
Excited about their new product, Crispifarms prepares to share with the world, the most succulent banana chip yet. The all-natural, long-cut banana chips are coming to the Specialty Fine Food Fair at Olympia London in Hammersmith, London.
Julio 08, 2019
PepsiCo boosts precision agri tech for Walkers, Lay's and Doritos brands
The snacks and drink giant has built up its iCrop precision agriculture tool to better support potato, corn, oats and peanut farmers make in-field decisions, PepsiCo Europe’s head of agricultural procurement David Wilkinson tells FoodNavigator.











