Noticias sobre los Defectos y Enfermedades de la Papa

UMaine scientists say farmers could try to protect their potato crop by utilizing agricultural practices — including crop rotations and push-pull strategies — to create field conditions that favor Colorado potato beetle cannibalism.

Scientists have identified a version of a single gene involved in the heat stress response that is more active in potato types that can tolerate high temperature, potentially providing potato breeders a tool to make potato varieties less vulnerable to increased temperature.

Last week on 15 & 16 June, the Europatat Congress 2017 took place. Feedback on the congress and side events has been extremely positive.

A survey done in 20 counties in Kenya released earlier this month, shows that Potato Cyst Nematode infestation has reached 80 to 100 per cent in some of the potato growing areas.

Seed potato growers on Kangaroo Island - an island off the mainland of South Australia - are successfully adopting a new strategy to manage the aphids and thrips pestering their crops, taking on expert advice from agronomists and entomologists to adopt integrated pest management for these insect pests.

Colorado U.S. Senators Michael Bennet and Cory Gardner this week announced that Colorado State University will receive $264,600 in funding from the U.S. Department of Agriculture (USDA) to study the spread of pathogens in U.S potato crops.

In the United Kingdom, farming minster George Eustice (DEFRA) has approved a four-year trial of genetically modified (GM) potatoes at The Sainsbury Laboratory in Norwich.

The Northwest Potato Research Consortium recently approved a combined $1.5 million in grant funding to 37 research projects.

The potato disease Dickeya can be detected by laboratory testing — but is there enough of it present to justify the higher costs? That is the question facing Canadian Seed Potato Growers exporting to the United States who are increasingly asked for the test.

Years before that french fry landed on your plate, the plant that would eventually give rise to the spud your fry was cut from was sealed away deep in a secure-access building, growing slowly in a test tube inside a locked growth chamber.

Buntata is a collaborative effort between the University of St Andrews and the James Hutton Institute to enable open access to our information resources and put them at the fingertips of potato growers.

A partnership between Idaho State University and Boise State University has been awarded an Idaho Global Entrepreneurial Mission (IGEM) grant to research the application of the Humigator in potato storage.

La conselleira de Medio Rural, Ángeles Vázquez, ha comunicado que en los primeros cuatro ayuntamientos en los que se ha empezado a retirar la patata por la plaga de la polilla guatemalteca se han recogido "cerca de 17.000 kilos de patata", y ha pedido la "solidaridad" de los afectados para "facilitar" la recogida.

Despite the fact that the bacteria responsible for zebra chip disease occur in the Mediterranean and cause damage in leek and onions, the risk for transfer to potatoes is low, because of the feeding preferences of the transmitting psyllids in this area.

Alan Parker looked out onto the farm business he had spent his entire life establishing. The West Australian seed potato grower will know in the next six weeks whether his lifelong career will continue.

Potato Psyllids, a destructive plant pest found for the first time in Australia in February cannot be eradicated, so the industry will seek to manage it, rather than destroy it, according to The Department of Food and Agriculture of West Australia.

The Texas A&M AgriLife Research plant pathology team intentionally infected potato plants with psyllids positive with the bacterium that causes zebra chip disease, in order to identify promising germplasm in the battle against the disease plaguing the US potato industry for the past 15 years.

Progress is being made eradicating the microscopic potato cyst nematodes that have been threatening Idaho’s $900 million potato industry the last decade, according to the latest update by USDA-APHIS.