Noticias sobre la Extrusión

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Bühler Bangalore received the Gold Award at the 2025 CII EHS Excellence Awards in India.
Junio 01, 2026
Buhler Bangalore Receives Gold Award at CII EHS Excellence Award 2025
Bühler Group announced that Bühler Bangalore (BBAN) has received the Gold Award at the 18th Edition of the Confederation of Indian Industry (CII) EHS Excellence Award 2025, recognizing achievements in Environment, Health and Safety practices.
TNA’s integrated systems help food producers achieve the highest output, lowest downtime and reduced total cost of ownership.
Septiembre 02, 2025
Foodtech Packtech 2025: TNA Solutions Brings End-to-End Systems for New Zealand Food Producers
TNA Solutions, a global leader in food processing and packaging, will showcase its integrated systems capabilities at Foodtech Packtech 2025, taking place 2-4 September in Auckland.
Jeroen van der Meij, Business Unit Manager at Lalesse Extrusion
Marzo 18, 2025
Lalesse Extrusion Appoints Jeroen van der Meij as New Business Unit Manager
Lalesse Extrusion appoints Jeroen van der Meij as Business Unit Manager, leveraging his 20+ years of industry experience. His role aims to enhance customer service and business continuity under Kuipers' ownership.
Denise Siegle as Chief Financial Officer at Reading Bakery Systems
Septiembre 25, 2024
Reading Bakery Systems Names Denise Siegle Chief Financial Officer.
Reading Bakery Systems has appointed Denise Siegle as Chief Financial Officer to oversee accounting and finance functions and support the company's strategic goals.
Johannes Wick, CEO of Grains & Food business at Bühler
Septiembre 05, 2024
Esau & Hueber joins Bühler: complementing forces for innovation excellence
Swiss technology group Bühler has acquired Esau & Hueber, a German company known for its expertise in hygienic process and fermentation technology across the beverage, food, pharmaceutical, and biotechnology sectors.
Travis Getz, Senior Vice President, Operations at Reading Bakery Systems
Mayo 01, 2024
Reading Bakery Systems Promotes Travis Getz to Senior Vice President, Operations
Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, has announced the promotion of Travis Getz to Senior Vice President, Operations.
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Givaudan, MISTA, and Bühler celebrate opening of new extrusion hub at MISTA in San Francisco
Abril 10, 2024
Givaudan, MISTA, and Bühler celebrate opening of new extrusion hub at MISTA in San Francisco
Givaudan, the global leader in Taste & Wellbeing, MISTA, the world’s leading food innovation platform, and Bühler, a global technology partner for the food, feed, and mobility industries, announce the opening of a state-of-the-art extrusion hub at the MISTA Innovation Center in San Francisco. 
Buhler Annual Report 2023, financial development
Febrero 20, 2024
Bühler improves profitability in 2023
In 2023, Bühler successfully navigated a complex and volatile global landscape and increased its profitability.
Kuipers Pellet Snacks Processing Line
Enero 23, 2024
Kuipers Food Processing Machinery and Lalesse Extrusion join forces
As of January 1st, 2024, the assets and business activities of Lalesse Extrusion are integrated into Kuipers Food Processing Machinery.
Whether it is snack bars, wafers, biscuits, crackers, or any variety of baked goods, the new Food Creation Center supports customers through the entire innovation and industrialization process.
Noviembre 23, 2023
Bühler boosts food innovation with new Application & Training Centers in Uzwil
Swiss technology group Bühler unveils its new food innovation hub in Uzwil, Switzerland, bringing together a diverse range of capabilities into a single location and setting a new stage for product and process development.
buhler-news-image-1200.jpg
Mayo 10, 2023
Bühler launches new 24/7 service center in North America aimed at securing operations for food processors.
The new Customer Operations Center and its RemoteCare offering provides around the clock support for the company’s food producing customers, minimizing the effects of unplanned shutdowns and improving uptime.
Reading Bakery Systems 18 Row Nozzle Die- Low Pressure Extruder
Noviembre 23, 2022
Reading Bakery Systems presents 18-Nozzle Rotating Die Design for high capacity snack extrusion
Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, has designed a new 18-nozzle rotating die for increased throughput capacity.
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Reading Bakery Systems Promotes Steve Moya to Manager of the RBS Science and Innovation Center
Junio 19, 2021
Reading Bakery Systems Promotes Steve Moya to Manager of the RBS Science and Innovation Center
Reading Bakery Systems (RBS), one of the world’s leading manufacturers of baked snack production systems, has announced the promotion of Steve Moya to Manager, RBS Science and Innovation Center.
Science and Innovation Center sheeting line overview
Junio 11, 2021
Snack production line manufacturer Reading Bakery Systems expands Science and Innovation Center Services
Reading Bakery Systems (RBS), a leading manufacturer of baked snack production systems, announces the expansion of their Science and Innovation Center’s product development and equipment testing capabilities by introducing Virtual Trials and additional hiring.
Technician evaluating equipment using BühlerVision
Marzo 13, 2021
New BühlerVision Remote Service Solution Sets New Industry Standard for Manufacturing Efficiency
The new "Eyes On" solution connects customers to Bühler's remote experts for real-time maintenance and repair support. Ardent Mills recognizes its value during the year 2020.
Bühler has proved reliability and robustness in 2020
Febrero 16, 2021
Bühler has proved reliability and robustness in 2020
In 2020, Bühler proved to be a reliable partner to all its stakeholders and showed robust business performance in 2020. Despite adverse conditions, Bühler fulfilled all customer contracts and delivery agreements without interruptions.
PepsiCo leverages AI to create an intelligent monitoring system that improves Cheetos consistency
Enero 05, 2021
PepsiCo leverages AI to create an intelligent monitoring system that improves Cheetos consistency
To the untrained eye (and mouth), a Cheetos Snack is a Cheetos Snack. But even die-hard snack lovers might not realize the lengths to which engineers go to ensure each bite has the optimal crunch, lightness, and shape.
Schenck Process to Acquire Baker Perkins
Octubre 23, 2020
Schenck Process to Acquire Baker Perkins
Schenck Process Group (SPG) has reached an agreement to acquire Baker Perkins, a leading global supplier of food processing equipment and aftermarket services for the bakery, confectionery, biscuit, cookie and cracker, breakfast cereal, and pet food end-markets.

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