Noticias sobre La Energía y El Medio Ambiente de Las Américas

Wal-Mart Stores Inc. is phasing out its Wild Oats organic food brand, according to people familiar with the matter, dropping a line of products introduced two years ago to bring inexpensive organics to the masses.

Colorado based Strohauer Farms are trying out a couple more fingerling varieties this season - adding to an already impressive line-up of specialty potatoes - as they continue to see growth in the fingerling potato segment.

This week (April 17th to 23rd) is National Soil Conservation Week in Canada, and as potato farmers across Prince Edward Island are gearing up for spring planting, they are making soil conservation a priority on their farms.

ConAgra Foods Lamb Weston's Boardman, Oregon, processing facility has received its official Leadership in Energy and Environmental Design (LEED®) Silver certification, awarded by the U. S. Green Building Council (USGBC).

Permitirá cultivar papa en zonas áridas con uso efectivo del agua y manteniendo productividad.

La agencia de salud pública de Canadá, Health Canada, y la Agencia Canadiense de Inspección de Alimentos (CFIA) han aprobado una papa genéticamente modificada (GM) para su comercialización, afirmó este lunes la empresa estadounidense Simplot al anunciar que sus papas GM resistentes al pardeamiento podrían estar en los supermercados canadienses para el Día de Acción de Gracias.

Two potato farmers from Prince Edward Island (Canada) that were convicted of planting potatoes on a slope that was too steep were granted a partial victory from the P.E.I. Court of Appeal.

BCfresh, a British Columbia-based provider of locally-grown vegetables, announced the introduction of Farmer’s Keepers™ Potatoes. Farmer’s Keepers™ Potatoes come in a variety of non-uniform shapes and sizes with minor blemishes or minor mechanical damage.

Sources say the 2016 Southern Idaho Potato Cooperative contract will include new langcode mandating a minimum of two years of alternate crops between potatoes.

Los cultivos de papa, cebolla larga, arveja y la cría de ganado son los que más afectan los páramos de Colombia. De 2.9 millones de hectáreas, 20% del territorio ha sido intervenido por actividades agropecuarias.

Okray Family Farms in Plover, Wisconsin, were named the recipients of the prestigious 2015 Environmental Stewardship Award during the National Potato Council’s (NPC) 2016 Annual Meeting, held January 14 in Las Vegas, Nevada.

The rainfall in November, December, and January in the western and central parts of Cuba made it impossible for Cuban farmers to achieve a crop yield similar to the one they got last year, when they harvested 120,000 tons of potatoes.

El investigador e ingeniero agrónomo, Guillaume Lacavé, está estudiando cómo reaccionan las papas (patatas) nativas sometidas a estrés hídrico y su producción de antioxidantes y otros bioactivos.

NASA and the National Oceanic and Atmospheric Administration (NOAA) announced that according their independent analyses, Earth's surface temperatures in 2015 were the warmest since modern record keeping began in 1880.

Los científicos sostienen que la producción indiscriminada de cultivos (como la papa) están deteriorando las cuencas hídricas que nacen en los páramos. Sin embargo, si estos son conservados y protegidos para garantizar que el recurso siga llegando a las ciudades, ¿qué pasará con los pobladores para quienes el páramo más que un ecosistema es su hogar?

Local and Federal Government (Manitoba, Canada) have announced an investment of nearly $380,000 for the McCain Foods potato processing plant in Carberry to increase efficiency, reduce waste and support the sustainable growth of Manitoba’s potato industry. The governments’ investment represents half of the total equipment cost.

Scientists believe that wild plant species related to domesticated crops, known as Crop Wild Relatives (CWR), might hold a key to counteract the devastating effects of climate change on the world’s food supply.

Continuing in its journey toward zero waste, and in recognition of last week’s America Recycles Day, ConAgra Foods announced its annual Zero Waste Champion award winners.