La Energía y El Medio Ambiente

Mayo 31, 2022

Minister McConalogue opens the 11th World Potato Congress in Ireland

The Irish Minister for Agriculture Food and the Marine, Charlie McConalogue, officially opened the 11th World Potato Congress at the RDS in Dublin.

Mayo 17, 2022

HZPC: Las nuevas generaciones de variedades de patata prometen una mayor seguridad alimentaria

La nueva generación de variedades de patata se comporta cada vez mejor en condiciones meteorológicas extremas, como la sequía, según el reciente informe de sostenibilidad del obtentor de patatas HZPC..

Mayo 16, 2022

ADAPT desarrolla patatas tolerantes al estrés

¿Cómo responden las diferentes papas al estrés por calor, sequía y anegamiento? Científicos respaldados por la UE están investigando los cambios que hacen que las papas sean resistentes o susceptibles.

Mayo 16, 2022

Sweet Potato sibling from Uglies Kettle Chip

Uglies Kettle Chips, the brand that brings you naturally imperfect, honestly delicious plant-based snacks, now introduces new upcycled sweet potato chips: Uglies Sweets.

Mayo 12, 2022

Potato Production in key production areas of India affected by Unseasonal Rains and Heat Wave

Potato production in the current crop year is estimated to be 53.60 mt, down from 56.17 mt last year, according to the Ministry of Agriculture's first estimate of horticulture production.

Abril 27, 2022

Perú: Nuevas variedades de papa beneficiarán a los agricultores, consumidores y al medio ambiente

Perú es el primer productor de papa de América Latina, con una producción de más de 5 millones de toneladas al año. Sin embargo, el país importó cerca de 10 millones de kilos de papas pre fritas solo en los primeros cuatro meses del 2020.

Abril 27, 2022

Yara establishes Potato Incubator Farm in Washington to study Crop Nutrition synergy and Carbon Footprint Reduction

Yara has recently established a new Incubator Farm, aimed at exploring how a complete potato crop nutrition program that drives productivity and grower profitability can simultaneously lead to a reduced carbon footprint.

Abril 09, 2022

Save energy costs in potato storage with a CO2 extractor

The skyrocketing energy prices in 2022 are a huge challenge for potato growers. After all, ensuring good storage conditions in storage areas with the aid of fans and cooling installations costs a lot of electricity.

Abril 05, 2022

TOMRA Food announces new brand strategy, affirming its future direction and broader role in society

TOMRA Food has unveiled a new brand strategy that highlights the value it creates for customers and food production worldwide, spotlights the ambition it shares with customers

Abril 02, 2022

Tomra celebra su 50 aniversario anunciando su misión un mundo sin residuos

TOMRA, un proveedor global de soluciones avanzadas de recolección y clasificación, celebró su 50 aniversario. Each of the Group’s four divisions - Collection, Food, Recycling, and Mining – marked the milestone by declaring a collective mission for the future

Marzo 30, 2022

PepsiCo and Schneider Electric Accelerate Adoption of Renewable Electricity Among Value Chain Partners

Together with Schneider Electric, the leading global consultant on corporate renewable purchasing, PepsiCo announces pep+ REnew – one of the first collaborations of its kind, and first in the food and beverage industry

N-Drip’s gravity-powered micro-irrigation system applied for potato cultivation (Courtesy: N-Drip)

Marzo 20, 2022

PepsiCo and N-Drip partner to provide water-saving, crop-enhancing benefits to farmers around the world

Around the world, a countless number of farmers make use of flood or trench, irrigation to bring water to their crops, which floods the field at regular intervals, losing up to 70 percent of the water used.

Sudstarke GmbHs Sustainability Report for 2020

Marzo 10, 2022

Südstärke GmbH Sustainability Report for 2020

The aim of the Südstärke sustainability report is to offer customers, suppliers, colleagues, shareholders, and site neighbors an insight into how they engage with nature and the environment.

EUPPA Sustainability map: sustainable agriculture initiatives

Marzo 03, 2022

European potato processors put sustainability at centre stage

The European Potato Processors’ Association (EUPPA) released a special report highlighting progress made in recent years by the sector across key areas of environmental sustainability and corporate social responsibility.

Febrero 24, 2022

Dutch Potato starch cooperative Royal Avebe starts buying green energy from its own members

David Fousert, CEO of Royal Avebe, and Avebe member Erik Emmens from Zeijen sign the contract for the purchase of Guarantees of Origin (GoOs). With these GoOs, Avebe obtains certificates that further green Avebe's electricity consumption.

Febrero 17, 2022

Research finds more consumers weighing sustainability claims on packaged food choices

Sustainability considerations now influence the majority of the world’s grocery shoppers when buying packaged foods such as potato chips and cookies, according to Cargill’s most recent global FATitudes™ survey.

Febrero 14, 2022

The right potato variety with the robustness index

The potato is the third-largest food crop in the world and therefore an important part of our diet. Meijer Potato believes that everybody deserves to enjoy food.

Febrero 02, 2022

En busca de un control de heladas para el cultivo de papas en Magallanes, Chile

Estudios preliminares confirman que la aplicación de tecnologías para el control de heladas en el cultivo de papas, que eviten el congelamiento de los tejidos protegiendo
el follaje de la planta, podrían disminuir las pérdidas de rendimiento.

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