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Septiembre 01, 2011
Comer papas rebaja la presión arterial, según estudio
La mala fama de las patatas como alimentos que engordan debería ser revisada, así lo demuestra un estudio científico que revela que el consumo moderado del tubérculo reduce la presión arterial y no produce aumento de peso. El trabajo, dirigido por el ...From the archive

Septiembre 01, 2011
Uso del sistema de camas planas aumenta rendimientos de papa en un 6% y reduce el riego en un 5%, según estudio del ARS
Cuando los agricultores en Idaho comenzaban a aumentar la fama de su estado debido a la producción de papas, ellos sembraron sus cultivos en hileras de caballones y las regaron con un flujo de agua en los canales entre las hileras. Pero aunque la mayor...From the archive

Septiembre 01, 2011
Idaho Potato Commission kicks off 75th anniversary celebration
The overall theme of the Idaho Potato Commission’s promotional programs for the 2011 crop and the 2011-12 marketing season is the organization’s Diamond Jubilee. The year 2012 is “the 75th anniversary of the Idaho Potato Commission, and everything we ...From the archive

Agosto 31, 2011
Fall potato harvest begins in Southern Idaho
Some potato growers in Idaho are already into the fall harvest, despite a slow start to the growing season due to an extended, wet spring. Packing and shipping was just beginning Aug. 29 at Rigby Produce and Potandon Produce in southeast Idaho. Jamey ...From the archive

Agosto 31, 2011
Idaho Potato Research focuses on resistant starch
A University of Idaho researcher is teaming up with J.R. Simplot Co.'s food group to develop new potato products with resistant starch, which can improve digestive health and benefit people with diabetes. Resistant starch is modified starch that bypas...From the archive

Agosto 31, 2011
Potato Granules manufacturer Agrawest to expand PEI factory with new agglomerate line
One of Prince Edward Island’s leading food processors will be able to enter new markets and create jobs with a new production line, says Minister of Innovation and Advanced Learning, Allan Campbell. “Agrawest has provided potato producers with an impo...From the archive
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Agosto 31, 2011
Bosch announces E-portal for spare parts at Pack Expo
Bosch Packaging Technology expands its services portfolio with the E-Portal, a customized spare parts ordering platform, presented at PACK EXPO 2011 in Las Vegas. The advanced online portal offers manufacturers optimized spare parts logistics and eff...From the archive

Agosto 31, 2011
Snack Food Association one of the Pack Expo 2011 partners
PACK EXPO Las Vegas 2011 (Sept. 26–28, Las Vegas Convention Center) is collaborating with several industry associations to add even more value to the most comprehensive processing and packaging event taking place in North America. “While brand owners ...From the archive

Agosto 31, 2011
Pest Pros to test STORECAST potato storage disease prediction system in Canada
A recent agreement between Pest Pros Inc and Soil Food Web Atlantic Canada will test the use of STORECAST, “Storage Potato Disease Risk Indexing” in Prince Edward Island (PEI) Canada this storage season. Mr. Daryl Lingley of Soil Food Web Atlantic C...From the archive

Agosto 31, 2011
Technomic: Restaurant menus rely on salt more than ever
Efforts to reduce the daily sodium intake of U.S. consumers have been underway for decades with little progress, in part because salt has many desirable properties and serves as an inexpensive way to enhance the flavor of food, making good food taste e...From the archive

Agosto 30, 2011
Frito-Lay Combines Delicious Flavor and Slow-Burning Heat With New Cheetos and Doritos Fiery Fusion Snacks
PepsiCo’s Frito-Lay North America division is taking spicy snacking to the next level with the introduction of new Doritos and Cheetos Fiery Fusion snacks. Now available in convenience stores across the U.S., Fiery Fusion snacks are the latest evolutio...From the archive

Agosto 30, 2011
New potato developed for the Alaska market
A new line of potato developed at the University of Alaska (at the Matanuska Experiment Farm in Palmer) stands to boost Alaska's agriculture industry with its consumer plate appeal. “It has high potential,” said Carol Lewis, dean of the University of ...From the archive

Agosto 30, 2011
J.R. Simplot Announces Staffing Changes at Grand Forks and Portage la Prairie Facilities
There has been some restructuring at the J.R. Simplot Midwest Raw Department. James Kim has accepted the position of Regional Raw Procurement Manager for the Midwest and will be based in Grand Forks. Kim will be responsible for North Dakota and Manito...From the archive

Agosto 30, 2011
HZPC Americas builds a new potato lab on Prince Edward Island
HZPC Americas Corporation - a leading company specializing in new potato variety development and potato seed production - is setting up a research and development facility on the BioCommons Research Park, says Prince Edward Island Agriculture Minister ...From the archive

Agosto 30, 2011
McCain Foods (Canada) launched potato medleys
With summer drawing to a close and home, school and work calendars filling up once again, parents are looking for quick and wholesome dinner options for their busy families. McCain Foods (Canada) is launching a new product that is perfect for parents ...From the archive

Agosto 29, 2011
7-Eleven Hot Dog Potato Chips Are Actually Delicious
If you think a Hot Dog flavored potato chip is not going to work, think again... It looks like 7-Eleven Big Bite Hot Dog Potato Chips have the flavor and the buzz. This is what the Huffington Post writes about them: "When we at HuffPost Food rea...From the archive

Agosto 28, 2011
Dietary potassium intake inversely associated with risk of stroke
The American Heart Association published in their journal the results of a meta-analysis of the relation between Potassium Intake and stroke. This is of particular interest to the potato industry since potatoes and potato products are a major dietary...From the archive

Agosto 28, 2011
McDonald's is doing better than ever, thanks to Jim Skinner's no-nonsense leadership
Jim Skinner, CEO of McDonald's, is inspecting the kitchen of one of his restaurants in Oak Brook, Ill., with the rigor many of his peers might reserve for financial reports. He examines the food-preparation area as he explains, in great detail, the &q...From the archive