Noticias sobre Las Noticias de América del Norte

The 13 major potato States held 65.7 million cwt of potatoes in storage May 1, 2011, down 27 percent from a year ago.

The Food Processing Suppliers Association (FPSA) announced today that it has reached a milestone of 190,000 square feet for the 2011 PROCESS EXPO trade show. The show will be held November 1 – 4 at McCormick Place (South Hall) in Chicago.

Thanks to the recession, 2010 was a year of $5.99 lunchtime specials, dollar-menu bargains and 2-for-1 meal deals; 2011 is turning out to be quite different.

The wet weather is beginning to concern Prince Edward Island potato growers who are hoping for a break soon in the rain.

Celebrity chefs - you watch them create masterpieces on TV, and now you have a chance to see them up close and personal in the World Culinary Showcase at the 2011 National Restaurant Association Restaurant, Hotel-Motel Show.

'Focus on Potato' has published a new webcast on Pink Rot in Potato

PMMI, the owner and producer of the PACK EXPO family of trade shows, and Koelnmesse GmbH, producer of Anuga FoodTec, today announced a strategic partnership to enhance the resources available to attendees at the largest food and beverage processing shows in North America and Europe.

The employees of McCain Foods Limited were deeply saddened to learn of the death yesterday of our co-founder and friend, G. Wallace F. McCain.

Wallace McCain, who rose from humble beginnings in rural New Brunswick to become a global titan in the food processing industry, has died. He was 81.

De 44-jarige Nederlands-Canadese boer Henk Tepper zit al bijna twee maanden onder erbarmelijke omstandigheden in een Libanese cel.

Traders have never been more confident they can secure a higher offer from ConAgra Foods Inc. (CAG) in its attempt to take over Ralcorp Holdings Inc. (RAH), the biggest U.S. maker of store-brand foods.

According to a recent survey, only 19% of Americans rate potatoes as excellent for being gluten free (2011 USPB’s Attitudes &Usage Study). In fact, potatoes are 100% gluten-free!

epsiCo’s Frito-Lay Killingly, Conn., facility today became the state’s first manufacturing site to be awarded LEED® Gold existing building

A shipment of potatoes that landed a New Brunswick potato farmer behind bars in Lebanon has launched a complicated legal action involving three Canadian provinces.

A new USDA-funded consortium will provide nationwide tracking of late blight infections of potato and tomato.  A web site currently under development will allow users to report where late blight has been found, and to sign up for automatic notifications by email or text message when late blight is found nearby.

When it comes to heart-healthy produce, consumers can put a check next to Idaho® potatoes on their shopping list.

The National Restaurant Association today announced the recipients of its first annual Food &Beverage Product Innovations Awards, which recognize progressive food and beverage products that will make a significant impact in the restaurant industry...

The FAO Food Price Index (FFPI) averaged 232 points in April 2011, virtually unchanged from the revised March estimate