Noticias sobre Las Noticias de América del Norte

Julio 18, 2008
Idaho potato farmers plant 300.000 acres, a 12.3% decline
United Potato Growers of Idaho projects 300,266 acres of potatoes in Idaho for the 2008-09 season, down 12.3 percent from the acreage counted in 2007-08 by the Farm Service Agency.United announced the results of its first-ever potato acreage count at t...
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Odenberg break through ‘Peeling Process Technology’ delivers Energy and Yield savings
Julio 17, 2008
Odenberg break through ‘Peeling Process Technology’ delivers Energy and Yield savings
Odenberg Engineering, a designer and provider of Peeling Process Technology and Electronic Sorting Solutions has identified energy consumption and improving product yield as some of the greatest challenges facing low and high volume processors. Incre...
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Julio 17, 2008
Prince Edward Island: Mandatory crop rotation winning farmers' applause
A mandatory three-year crop rotation could be a real hot potato if the provincial (Prince Edward Island) government attempts to legislate it this fall, suggest some farmers who applaud the Commission on Nitrates in Groundwater report. The report was ma...
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ConAgra Foods Announces Dividend Payment
Julio 17, 2008
ConAgra Foods Announces Dividend Payment
The board of directors of ConAgra Foods, Inc., (NYSE: CAG) approved a dividend payment of $0.19 per common share, to be paid on Sept. 4, 2008, to shareholders of record at the close of business on Aug. 1, 2008.
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KFC for news
Julio 17, 2008
Yum CEO David Novak takes on KFC's weak results
Lagging sales at KFC prompted David Novak, chief executive officer of parent Yum! Brands, to unleash of string of criticisms of the fast-food chain this morning during a conference call with analysts.“Taco Bell and Pizza Hut are winning, and KFC is los...
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Julio 16, 2008
Yum! Brands Inc. Reports Second-Quarter 2008 EPS of $0.45 per share
Yum! Brands Inc. (NYSE: YUM) today reported results for the second quarter ended June 14, 2008. SECOND-QUARTER HIGHLIGHTS • Very strong system-sales growth of +43% in mainland China and +15% in Yum! Restaurants International (YRI), fueled by broad-bas...
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Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
Julio 16, 2008
Food prices steady, inflation push eases: FAO
Food commodity prices have now stabilized after surging early this year while a weak dollar may reduce inflationary pressures in many countries, a senior United Nations economist said on Wednesday. "It looks like from March onwards we have arreste...
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Julio 16, 2008
Tasmanian Institute of Agricultural Research developed a potato that is resistant to common scab
The humble spud has few natural enemies (beside humans), but common scab disease is one that threatens the whole potato industry. Common scab is one of the most prevalent and costly diseases for the potato industry worldwide. The vegetable research t...
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Julio 16, 2008
Texas A&M AgriLife Research Helping Potato Chip Industry with Zebra Chip Disease
Dr. Don Henne isn’t wasting his degree when he’s standing by the deep fryer waiting for potato slices to turn brown. He’s conducting research that will help the potato industry and consumers. Henne, an assistant research scientist in the Texas AgriLif...
From the archive
Julio 16, 2008
OECD: Biofuel policies in OECD countries costly, ineffective & have significant impact on world crop prices.
Government support of  biofuel production in OECD countries is costly, has a limited impact on reducing greenhouse gases and improving energy security, and has a significant impact on world crop prices, according to a new study of policies to promote ...
From the archive
PreventASe Xtru: DSM's tailormade solution for acrylamide reduction in Extruded snacks
Julio 15, 2008
PreventASe Xtru: DSM's tailormade solution for acrylamide reduction in Extruded snacks
DSM Food Specialties introduces a complete portfolio of application-specific and tailor-made PreventASe™ solutions. PreventASe™ is now available in three formulations covering specific food applications under the following sub-brands: Panna™, Bicra™ an...
From the archive
Valley Research Acquisition strengthens DSM enzyme activities
Julio 15, 2008
Valley Research Acquisition strengthens DSM enzyme activities
DSM hopes to improve its international food enzymes activities through the acquisition of the business and all the assets of Valley Research, an American biotechnology company. Valley Research, founded in 1984, is privately-owned and offers a broad r...
From the archive
Contenido Patrocinado

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Californian Legislature approves bill banning trans fats
Julio 15, 2008
Californian Legislature approves bill banning trans fats
California is poised to become the first state in the nation to ban restaurants and other food facilities from using trans fats, which are known to increase the risk of heart disease, under a bill approved by the state Legislature Monday and sent to ...
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Julio 15, 2008
Work starts on burned Grandview potato plant
Some restoration work is under way at the destroyed Wild River Foods potato processing plant in Grandview, but the plant's owners said in a letter Monday that they still haven't decided if they will rebuild.A sparking electrical panel caused a fire tha...
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Julio 14, 2008
89% Of Children's Food Products Provide Poor Nutritional Quality, But 62% Of Them Still Make Health Claims
Nine out of ten regular food items aimed specifically at children have a poor nutritional content - because of high levels of sugar, fat or sodium - according to a detailed study of 367 products published in the July issue of the UK-based journal Obesi...
From the archive
North Dakota potato acres down 14%
Julio 14, 2008
North Dakota potato acres down 14%
This year's potato crop in North Dakota is estimated at 83,000 acres, a drop of 14 percent from last year.The Agriculture Department says wet soil conditions in May delayed planting progress, but planting still wrapped up around June 8. That was ahead...
From the archive
Julio 14, 2008
These spuds are for LI vodka
Two years and $2 million later, the big moment in the life of Long Island's new distillery came in March when co-owner Dan Pollicino put his pinkie into the first liquid flowing out of the still and tasted it."When we got to the heart of the run a...
From the archive

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