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Enero 12, 2023
Potato Expo Returns to Pre-Pandemic Levels with Colorado Event
On Jan. 4-5, more than 1,800 U.S. potato growers and industry members from a dozen countries turned out for Potato Expo 2023, hosted by the National Potato Council, at the Gaylord Rockies Resort and Convention Center in Aurora, Colorado
Enero 11, 2023
Pulsemaster le da la bienvenida a Ben Lemieux para expandir la utilización de PEF en las Américas
Pulsemaster da la bienvenida al Gerente de Cuentas Clave Ben Lemieux al equipo para cubrir la Región de las Américas. Con sede en New Brunswick, Canadá, Ben Lemieux se une a Pulsemaster con 28 años de experiencia en el procesamiento de alimentos.
Enero 07, 2023
USDA Invests More Than USD 200 Million to Expand Agricultural Exports Through Market Development Programs
The U.S. Department of Agriculture’s Foreign Agricultural Service is awarding USD 202.7 million to more than 60 U.S. agricultural organizations to help expand export markets for U.S. farm and food products through the Market Access Program.
Enero 04, 2023
University of Idaho researchers developing nematode resistant potatoes
University of Idaho researchers are introducing genes from a plant in the nightshade family into potatoes, seeking to develop spuds that resist harmful nematodes. The plant, called ‘litchi tomato’, has natural resistance to several species of cyst and root-knot nematodes. Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Diciembre 18, 2022
WPC Webinar- Potato Breeding in the South American Countries Argentina, Brazil, Chile and Uruguay
Julio Kalazich will be the speaker at the first World Potato Congress webinar of 2023 on January 24, 2023 at 9:00 am ET. He will address Potato Breeding in the South American Countries Argentina, Brazil, Chile and Uruguay in English followed by the presentation in Spanish at 10:00 am ET.
Diciembre 17, 2022
United States potato export value increases as demand rebounds
Across the globe, restaurants are back to operating at normal capacity, borders are opening for tourism, and many consumers are looking for high-quality, nutritious food options, all leading to strong demand for US potatoes.











