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Agosto 12, 2025
Potato Growers Urged to Perform Pre-Harvest Residue Testing Amid Dry Conditions Affecting Nematicide Breakdown
Potato growers should test for nematicide residues like Nemathorin 10G before harvest due to dry conditions slowing breakdown. Follow the 119-day wait after application and use accredited labs for testing to ensure crop safety and meet standards.
Agosto 12, 2025
Potato Peel Valorisation: Looop and Smicon Drive Circular Innovation
In Venlo, the Netherlands, circularity is not just a vision - it’s a working reality. At Looop, a company with roots in the agri-food sector dating back nearly a century, the last 30 years have marked a transformation.
Agosto 11, 2025
El índice de precios de los alimentos de la FAO sube en julio por el alza de los precios de la carne y los aceites vegetales
El índice de precios de los alimentos de la FAO promedió 130,1 puntos en julio de 2025, un alza de 2,1 puntos (1,6 %) respecto a junio. La baja en cereales, lácteos y azúcar fue compensada por subidas en carne y aceites vegetales. Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Agosto 04, 2025
PACE Mechanical Handling Launches AI-Powered 'Gateway' for Smarter, Stress-Free Packing Line Automation
PACE Mechanical Handling now includes AI-powered performance monitoring as standard in its packing machines, offering free alerts for maintenance needs. This new 'Gateway' feature ensures peace of mind for fresh produce and potato packers.
Agosto 03, 2025
Elea PEF Chip Day 2025: Experience the Future of Potato Chip Production with Pulsed Electric Field Technology
Join Elea PEF Chip Day 2025 on 9 Oct in Quakenbrück to explore the latest in PEF tech for potato chip production, including system demos, AI quality control, expert talks, and a Scotch whisky tasting. Free attendance, limited spaces.
Agosto 02, 2025
Heat and Control Showcases Sustainable Innovations in Food Processing at FoodTech Forum 2025
FoodTech Forum 2025 brought together industry experts, customers, and partners for three weeks of live demos and discussions. Heat and Control® hosted sessions focused on innovative, sustainable solutions shaping the future of food processing.
Julio 22, 2025
Aberystwyth University Leads AI Research to Tackle Potato Blight and Safeguard Global Food Security
Aberystwyth University leads a cross-border AI project to combat potato late blight, a disease causing €4B in losses annually. The DeepDetect app will help farmers detect infections early, cutting pesticide use and boosting sustainable farming.
Julio 22, 2025
From Manual to Modern: How Iberica de Patatas Transformed Potato Processing with Wyma
Iberica de Patatas modernised its potato processing line with Wyma, boosting output, quality, and efficiency—all without halting 24/7 operations. Discover how automation enabled growth while preserving continuous production in this case study.
Julio 21, 2025
European boost for global food security: Solynta gets EUR 20 million to develop highly disease resistant potato varieties
The European Investment Bank has signed a EUR 20 million venture debt financing agreement with Dutch biotechnology company Solynta, to accelerate the development of potato varieties with enhanced resistance to disease and resilience to climate change
Julio 21, 2025
Rosenqvists Food Technologies Reveals How Reducing Surface Water on Chip Slices Cuts Frying Energy Costs
Rosenqvists Food Technologies helps chip producers cut energy use by reducing surface water on slices before frying—saving up to 130 kWh/hour. Solutions include dewatering conveyors, air blowers, and easy moisture measurement methods.
Julio 20, 2025
PotatoEurope 2025 Set to Showcase Cutting-Edge Machinery, Smart Farming, and Live Demos in the Netherlands
PotatoEurope 2025, set for 3–4 Sept in Lelystad, Netherlands, showcases live machinery demos, smart agri-tech, and innovations in potato farming. With 300+ exhibitors and 15,000 visitors, it’s the premier hub to innovate, network, and grow.






