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Febrero 15, 2009
'Eco-Friendly' potato created: Vales Sovereign
Scientists in Dundee claim to have developed an "environmentally sound"potato which needs less water and fertiliser than other varieties. The Vales Sovereign was created at the Scottish Crop Research Institute. It is being hailed as a "f...From the archive

Febrero 13, 2009
Campaña britanica para reducir el consumo de grasas saturadas
Las agencias de seguridad de los alimentos del Reino Unido (Foods Standard Agency, FSA) ha lanzado una campaña publicitaria en los medios para reducir el consumo de grasas saturadas en los alimentos y cambiar los hábitos de compra y alimentación hacia ...From the archive

Febrero 11, 2009
Tesco boss hints at GM backing
Tesco chief executive Sir Terry Leahy has signalled that the retailer is willing to back genetically modified (GM) foods, saying consumer attitudes have changed and it has a vital part to play. Speaking at the annual City Food Lecture, held in London, ...From the archive

Febrero 10, 2009
FSA launches saturated fat campaign to help prevent heart disease, the UK's biggest killer
The Food Standards Agency (FSA) today launches a public health campaign to raise awareness of the health risks of eating too much saturated fat. The UK is currently eating 20% more saturated fat than UK Government recommendations. The campaign will pr...From the archive

Febrero 09, 2009
National Chip Week: How to make the perfect chip
Opinions vary greatly as to how chips should be cooked. What's the best variety to use? Do you get a better result if you use vegetable oil or dripping? BigHospitality spoke to several chefs about their preferences especially for National Chip Week.From the archive

Febrero 09, 2009
Farm Frites improves Traditional Chips in time for National Chip week
Farm Frites has given its Traditional Chips range an overhaul for 2009, just in time for National Chip Week. The rustic style chip, specially developed for UK pubs and restaurants last year, has been made longer with a crispier outside and a fluffier ...From the archive
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Febrero 09, 2009
The desirable aroma of Fries: A fine bouquet of butterscotch, cocoa and cheese - with a hint of ironing board
Scientists at Leeds University have analysed why the tantalising smell of a portion of chips is often enough to whet our appetites. They have found that the appeal of their smell could actually be down to the range of different aromas chips contain. Ni...From the archive

Febrero 08, 2009
Tesco offers red, heart-shaped potatoes (Franceline) for Valentine's Day
Tesco is to introducing an ideal treat for Valentine's Day romantics - heart-shaped potatoes (variety Franceline). Grown in France, they are now allowed to be sold in Britain after an EU ruling banning the sale of misshapen fruit was scrapped.From the archive

Febrero 07, 2009
From February 9 -15 it is National Chip week in the UK!
Did you know that if you laid all the chips eaten in Great Britain each year end to end, they would take you around Silverstone Grand Prix circuit over 1.5 million times?… that’s the equivalent of more than 26,000 British Grand Prix’s!National Chip Wee...From the archive

Febrero 06, 2009
Is the recession the death of the organic dream?
Consumers are turning away from organic food in favour of cheaper ethical alternatives as the recession bites. Is this the beginning of the end for organics? On its website, the Soil Association highlights its desire to turn the UK 'organic by 2050'. A...From the archive

Febrero 06, 2009
Walkers supports Do us a flavour with advertising
Retailers should prepare themselves for the consumer rush for the new Walkers flavours as Walkers, Britain's No.1 crisps and snacks manufacturer, unveils its latest multi-million pound TV advertising campaign promoting each of the exciting six finalist...From the archive

Enero 28, 2009
UK Grocers: food providing fuel for growth
Asda has become the latest grocer to announce ambitious expansion plans, in yet another indication that food &grocery is proving much more resilient to the recession than other retail sectors. Indeed, the robustness of the sector is set to provide ...From the archive

Enero 26, 2009
Walkers and Yahoo launch video channel as part of 'Do us a flavour campaign'
Walkers Crisps and Yahoo have launched a joint video channel as part of Walkers' campaign to find a new crisp flavour.'Do us a Flavour TV' features brand ambassador Gary Linekar and presenter Fearne Cotton encouraging visitors watch mock-election clips...From the archive

Enero 26, 2009
Walkers Sensation Crisps get marketing push
Walkers, Britain's No.1 crisps and snacks manufacturer, has today announced its biggest and most exciting programme of activity ever for its massive £77 million Sensations brand. Supported by a significant multimedia campaign including a return to TV a...From the archive

Enero 15, 2009
FSA announces first steps to introduce nutrition information for consumers when eating out of home
The Food Standards Agency (FSA) has today launched the first phase of its work to introduce nutrition information in a range of catering outlets.The FSA wants to see more consistent nutrition information for consumers at the point they make a decision ...From the archive

Enero 14, 2009
Las cadenas de comida rápida del Reino Unido generan grandes cantidades de residuos en las ciudades
Las cadenas de comida rápida McDonald's, Greggs, Kentucky Fried Chicken (KFC) y Subway son las que más ensucian en el Reino Unido, según un informe realizado en el marco de la campaña para la reducción de residuos urbanos "Keep Britain Tidy"(...From the archive

Enero 04, 2009
European Snack Association claim causes UK Health Minister to threaten with regulation
The Government is threatening to regulate the food industry to stop firms promoting unhealthy eating habits among the nation's seven million schoolchildren, the Health minister, Ben Bradshaw, warned yesterday.He described as "completely unacceptab...From the archive
