Patrocinador del mes(Learn more)

Mayo 18, 2016
Comer mucha papa causaría hipertensión
Investigadores del Hospital Brigham de Mujeres (BWH, por sus siglas en inglés) y la Escuela T. H. Chan de Salud Pública de la Universidad de Harvard, en Estados Unidos, han analizado qué ocurre cuando se supera el consumo moderado y han descubierto que una ingesta elevada de patatas y patatas fritas puede estar asociada con un mayor riesgo de presión arterial alta (hipertensión) de adultos. Su trabajo se detalla en un artículo publicado este martes en 'British Medical Journal'.No
From the archive

Mayo 12, 2016
Boulder Canyon Expands Better-For-You Potato Chip Line With Flavors Cooked In Avocado, Coconut And Olive Oil
Boulder Canyon Authentic Foods® underscores its position as category innovators with the introduction of three new uniquely-flavored potato chip offerings cooked in premium, better-for-you oils.From the archive

Abril 26, 2016
Irlanda del Norte desarrolla una potencial papa anticancer
El AFBI (Instituto de Agroalimentación y Biociencias) de Irlanda de Norte ha desarrollado una papa morada, conocida como Purple Magic. Los investigadores la desarrollaron con la esperanza de que tenga propiedades anticancerígenas debido a los efectos beneficiosos de las antocianinas (los pigmentos), que son un tipo de compuestos antioxidantes.From the archive

Abril 23, 2016
Desarrollo de sistemas resilientes al clima en altiplano peruano recibe premio internacional
Las innovaciones logradas en seguridad alimentaria por tres mil familias agricultoras del altiplano peruano gracias al apoyo del CIP y del CIRNMA de Puno (Perú), fueron galardonadas con un premio internacional.From the archive

Abril 20, 2016
Benefits Vegetable Oils for Heart Health Questioned
A study published in The BMJ shows that replacing saturated fats with vegetable oils rich in linoleic acid lowers blood cholesterol, but may not curb heart disease risk or help you live longer. The findings question the widely held belief that vegetable oils rich in linoleic acid are good for heart health.From the archive
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Abril 13, 2016
Pakistani companies urged to launch a multiplication of Dutch seed potatoes
Private companies have been urged to launch a multiplication of Dutch potato seeds in Pakistan with a view to reducing input cost of farmers as well as establishing a vibrant seed industry in the countryFrom the archive

Abril 12, 2016
Pasta and Potato Salad recalled due to possible Listeria contamination of onions used as ingredient.
Reser's Fine Foods is recalling nineteen refrigerated salad items due to notification from one of their ingredient suppliers that Listeria monocytogenes may be present in one lot of onions that was used in the manufacture of these salads.From the archive

Marzo 22, 2016
Simplot's Innate Potato (First Generation) Receives Canadian Government Clearance
Health Canada and Canadian Food Inspection Agency (CFIA) have completed their respective food and feed safety assessments of the J.R. Simplot Company’s first generation of Innate® potatoes.From the archive

Marzo 10, 2016
Mondelez International launches GOOD THiNS, a new Savory Snack Brand in the Cracker Aisle
A new snack is hitting shelves. Mondelēz International is responding to consumer demand for more wholesome savory snack options with its first new snack brand in over a decade: GOOD THiNS.From the archive








