Noticias sobre las Tendencias Alimentarias de Canadá

The President of the World Potato Congress (WPC) Mr David Thompson and the Chairman of the WPC Industry Awards Committee, Mr Douglas (Doug) Harley, have announced that nominations are now being called for the 2015 World Potato Congress Industry Awards.

Canada's private potato breeders are calling for a bigger say in how new varieties are developed in Canada.

The Prince Edward Island Potato Board, on behalf of all Island potato growers, is proud to be rooted in our community through support of a number of exciting events this September and October.

The potato crop in New Brunswick has recovered from a late start and is 'looking extremely good right now', according to Potatoes New Brunswick executive director Matt Hemphill in an article published in the Bugle-Observer

The Dutch potato cooperative Agrico has recently purchased more shares in its joint investment Parkland Seed Potatoes Ltd, granting it a majority stake in this Canadian seed potato company.

The red fields of Prince Edward Island are renowned for growing potatoes. Fred Dollar’s decision to grow organic potatoes is built on that reputation.

An agreement was reached today to create the world’s third largest quick service restaurant company. Tim Hortons Inc. (TSX, NYSE: THI) and Burger King Worldwide Inc. (NYSE: BKW) today announced a definitive agreement under which the two companies will create a new global powerhouse in the quick service restaurant sector.

McCain Foods said Wednesday it has signed a deal to sell its North American frozen pizza business to Dr. Oetker GmbH.

Yesterday Burger chain Burger King and Canadian Coffee and Donut Chain Tim Hortons confirmed they are in talks to join forces.

Prince Edward Island potato growers are proud of the trail blazers and industry builders who have established PEI as a world leader in potato production and expertise.

The Prince Edward Island potato industry is reeling today from the announcement that McCain Foods will close its Borden-Carleton French fry facility as of October 31, 2014.

After receiving more than one million flavour submissions from fans coast to coast, Lay's Canada today revealed the four finalist flavours of its 2014 Lay's Do Us a Flavour contest

Concerns over the quality of the waste water from a potato wash facility has resulted in the P.E.I. Department of Environment shutting down the operation.

David Thompson, President and CEO of World Potato Congress Inc. announced today the appointment of Dr. Peter VanderZaag, President: SunRISE Potato Ltd, Alliston, Ontario, Canada, to the organization’s International Advisory Committee

David Thompson, President & CEO, World Potato Congress Inc. (WPC Inc.) has announced the appointment of Mr. Ron Gall, New Zealand; Dr. Nora Olsen, USA; and Anne Fowlie, Canada; as members of the Board of Directors.

Russet House - the third largest sweet potato processor in North America - announces the launch of Organic White Fries in early fall of 2014.

Health Canada launched a series of online public consultations on proposed changes that will improve the way nutrition information is presented on labels.

Research capacity in Alberta’s potato industry will be significantly enhanced due to a $1 million investment in the University of Lethbridge by the Potato Growers of Alberta and the Potato Processors McCain Foods, ConAgra Lamb Weston and Cavendish Farms