Noticias sobre las Tendencias Alimentarias de Los Estados Unidos

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McDonald's for news
Septiembre 09, 2010
McDonald's global comparable sales for August up 4.9%
McDonald's Corporation today announced global comparable sales growth of 4.9% in August.
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Burger King for news
Septiembre 03, 2010
Burger King pasó a manos de un fondo de inversión brasileño
Los inversores brasileños siguen expandiendo sus tentáculos. El fondo de inversión 3G, de capitales provenientes del principal socio del Mercosur de la Argentina, anunció la compra de Burger King, la segunda cadena de hamburguesas del mundo, por un mon...
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Burger King for news
Septiembre 02, 2010
Burger King Agrees to $4 Billion Bid From 3G Capital
Burger King Holdings Inc. agreed to be acquired by 3G Capital in a deal valued at $4 billion including debt, giving the New York investment firm control over the second-largest U.S. hamburger chain.
From the archive
Septiembre 01, 2010
More organics ending up in the basket
Organic foods are making a larger impact in consumers’ shopping choices in 2010, according to the results of Whole Foods Market’s annual Food Shopping Trends Tracker survey, conducted online in June by Harris Interactive.
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Salt Shaker for news
Agosto 27, 2010
Desalting the Food grid
Product developers are responding to public health concerns about the sodium content of processed foods. What sodium-reduction tactics are they using?The methods food companies use to reduce sodium vary. Some plan simply to reduce the amount of salt in...
From the archive
Wendy's /Arby's Group for news
Agosto 26, 2010
Wendy’s Skin-On Fries Part of Healthy Fast Food Push
Wendy’s/Arby’s Group is taking the Wendy’s restaurant slogan “Quality is Our Recipe” to a new level – this time, with all-natural French fries in test markets.And interestingly, the new recipe comes at a time when Wendy’s French fries are already popul...
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NPD Group
Agosto 25, 2010
Restaurant traffic expected to slow as population ages
Restaurant traffic growth is projected to lag the nation's annual population growth over the next 10 years as aging baby boomers dine out less frequently, according to The NPD Group.
From the archive
United States Potato Board publishes 2010 eating trends report
Agosto 25, 2010
United States Potato Board publishes 2010 eating trends report
The United States Potato Board presents the 2010 National Eating Trends Report. The objective of this report is to track and examine in-home potato consumption trends. Data for this report is obtained from the NPD Group’s National Eating Trend...
From the archive
The Global Staying Power of Private Label
Agosto 25, 2010
The Global Staying Power of Private Label
Shoppers around the world took many steps to stretch their budgets during the recession such as eating at home more frequently or cutting back on vacations.  While improving economies may prompt consumers to return to restaurants or take a vacation, o...
From the archive
EU approves import of Bayer's GM soybeans
Agosto 25, 2010
AldiCarb: EPA and Bayer Cropscience reach agreement to terminate all uses
EPA and Bayer CropScience, the manufacturer, have reached an agreement to end use of the pesticide aldicarb in the United States.
From the archive
Burger King for news
Agosto 24, 2010
Burger King lays out menu strategy
Burger King Holdings Inc. plans to continue emphasizing its “barbell” strategy of promoting both value and premium menu items and said it remains optimistic that the September rollout of its new breakfast menu will help increase traffic and sales.
From the archive
Frito-Lay for news
Agosto 24, 2010
Frito-Lay Perry facility to achieve LEED Gold Certification for existing buildings
PepsiCo's Frito-Lay Perry, Ga., facility today became the state's first building to be awarded LEED® for Existing Buildings (EB) Gold certification from the U.S. Green Building Council (USGBC), as verified by the Green Building Certification Institute ...
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FDA for news
Agosto 24, 2010
FDA releases guidance on federal menu labeling requirements
The U.S. Food and Drug Administration today released two documents that outline steps to help chain restaurants comply with new federal nutrition labeling requirements. “One of the most important things we can do when it comes to the nation’s health i...
From the archive
Frito-Lay on 'loud' SunChips biodegradable chip package: 'That's what change sounds like'
Agosto 19, 2010
Frito-Lay on 'loud' SunChips biodegradable chip package: 'That's what change sounds like'
The world’s first 100 percent biodegradable chip packet – designed by Frito-Lay for its SunChips brand – has come in for criticism from Facebook members, with more than 30,000 agreeing the new packaging is too loud.
From the archive
Agosto 18, 2010
Snyder's shareholders compensation in merger with Lance outlined
Shareholders who currently own pieces of Snyder's of Hanover could end up holding a total of $585.9 million worth of publicly traded Lance stock through a proposed merger plan with the sandwich cracker maker.
From the archive
Lance, Inc. and Snyder’s of Hanover, Inc. Announce FTC Clearance for Proposed Merger
Agosto 18, 2010
Lance, Inc. and Snyder’s of Hanover, Inc. Announce FTC Clearance for Proposed Merger
Lance, Inc. (NASDAQ: LNCE) (“Lance”) and Snyder’s of Hanover, Inc. (“Snyder’s”) today announced they have received clearance from the U. S. Federal Trade Commission via early termination of the review process under the Hart-Scott-Rodino Antitrust Impr...
From the archive
Agosto 13, 2010
Sustainable Packaging Industry to Reach $142B by 2015
The global market for sustainable packaging is forecast to reach $142.42 billion by the year 2015, according to a new report.
From the archive
Wendy's /Arby's Group for news
Agosto 12, 2010
U.S. QSR chains ramp up growth abroad
With domestic development slowed greatly among many U.S.-based chains during the past 18 months, international expansion deals have taken on a new importance.   While some heavily franchised chains, such as Quiznos, have made general announcements abou...
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