Noticias sobre las Tendencias Alimentarias de Europa

Peter Erik Ywema, director of Sustainability, will leave Royal Avebe on 1 October 2024. This has been mutually agreed by Ywema and the board of directors.

La variedad que está dando que hablar en la península Ibérica se hará presente en la gran feria hortofrutícola el próximo 8 de octubre.

La feria numero uno del mundo para el sector hortofrutícola se realizará en IFEMA, Madrid, con fuerte énfasis en la sostenibilidad, la gestión del agua, y el aumento de la producción.

Machine-Learning driven crop insights tool HarvestEye is set to make its exhibition debut in France – showcasing its actionable insights to growers, packers and processors as interest continues to grow across Northwestern Europe.

Fibe, a London-based material science company, has developed the world’s first textile fibre from potato harvest waste (stems and leaves), garnering the attention of investors and industry experts alike.

El índice de precios de los alimentos de la FAO* se situó en 120,7 puntos en agosto de 2024, ligeramente por debajo de su cifra revisada de julio, ya que los descensos en los índices de los precios del azúcar, la carne y los cereales contrarrestaron los aumentos de los precios de los aceites vegetales y los productos lácteos.

Swiss technology group Bühler has acquired Esau & Hueber, a German company known for its expertise in hygienic process and fermentation technology across the beverage, food, pharmaceutical, and biotechnology sectors.

Belgian machine builder Sticomax, a leading holding in machine building for the food industry, announces the acquisition of Dutch sector company DutchTecSource (DTS).

World Water Week kicks off August 25-29. The team at PepsiCo Foods North America understands water is both a precious resource and necessary for their business from growing crops, manufacturing and even as an ingredient.

With a view to the upcoming state elections on September 1, 2024, in Thuringia (Thüringen), the German Potato Trade Association (DKHV) underlines the outstanding importance of the potato as a renewable resource and cornerstone of regional value creation.

With over 4,000 visitors, the organisation of Potato Demonstration Day looks back with satisfaction on the completely renewed edition of the knowledge and meeting event for the Dutch potato sector.

During the last few years, significant growth has been observed in the snack sector, prompting widespread interest in future snack trends

This year’s Hutchinsons Potato Demonstration Day, held at Worth Farms, Holbeach, Lincolnshire, focussed on potential solutions to address some of the key challenges faced by UK potato growers.

PepsiCo has announced a GBP 13 million (USD 16.9 million) investment in its Coventry factory, the home of Doritos.

El índice de precios de los alimentos de la FAO* se situó en un promedio de 120,8 puntos en julio de 2024, ligeramente por debajo de su cifra revisada de junio, ya que el descenso del índice de precios de los cereales contrarrestó los aumentos de los índices de precios de los aceites vegetales, los productos cárnicos y el azúcar, mientras que el índice de precios de los productos lácteos permaneció prácticamente invariado.

Prof Ian Toth, a distinguished figure in the potato research community, has been appointed as the new President of the European Association for Potato Research (EAPR).

La alianza entre Pepsisco y Fertiberia ha mostrado grandes resultados en sus primeras experiencias en España.

Sustainability has always been a key value in our business model, and we make every effort to limit our impact on the ecosystem and on natural resources. This commitment can be seen at every stage of our production chain, from the field to production and packaging.