Noticias sobre las Tendencias Alimentarias de Europa

Los investigadores continuaban tratando de encontrar hoy la forma en que la bacteria E.coli infectó a miles de personas y ya dejó 19 muertos en Europa, 18 de los cuales en Alemania, y que provocó enormes pérdidas en el sector agrícola. Frente a la fal...

In order to stimulate, a food needs to have a very clear and obvious first taste.  This needs to be strong, easy and not too complicated.  To carry that taste, either sweetness or saltiness or a combination needs to be present. 

Don’t save your water for later – use it now, Eric Anderson, senior agronomist at Scottish Agronomy urges potato growers.

Environmental activists stormed a field of genetically modified potatoes in Belgium Sunday, breaking through a security cordon in a raid that left police and protesters injured, authorities and organisers said.

Het Amerikaanse bedrijf Heinz gaat een Europees onderzoekscentrum bouwen in Nijmegen. Dat levert in totaal 300 banen op.

De Belgapomprijs is de meest gehanteerde prijs waargenomen op de vorige werkdag voor Bintje, veldgewas 35 mm+, frietgeschikt, af producent, los op wagen, voor onmiddellijke levering/ophaling.

De voorbije vier jaar betaalden Belgische aardappeltelers geen kwekersrechten op meer dan 11.000 ton pootgoed.

Breeders Trust has written to more than 130 Belgian arable farmers on the basis of crop data obtained by way of a court order against the Belgian Federal Agency for the Safety of the Food Chain (FASFC).

Un equipo de investigadores españoles ha patentado un producto de origen natural que reduce en hasta un 98% la presencia de dos compuestos potencialmente cancerígenos en los alimentos. De aplicación sencilla -solo hace falta un vaporizador-, es la prim...

De Franse aardappelhandel heeft dit seizoen tot eind maart 1.409.800 ton kunnen exporteren.

McDonald’s is trying to make fast food even faster. The Financial Times reports that the worlds’ largest fast food chain plans to replace many of the cashiers at its 7,000 European restaurants with touch screen terminals.

Solanic, a 100% subsidiary of Dutch AVEBE, has developed a pure protein extract from potatoes, PRO GO. This potato protein contains a very high amount of the so-called branched chain amino acids. This makes PRO GO perfect for new sports nutrition concepts.

Er is veel onwetendheid over de producten van McDonald’s. Dat blijkt uit onderzoek onder 761 Nederlanders.

The Basque Institute of Agricultural Research and Development, Neiker-Tecnalia, has been commissioned to undertake technical identification examinations for registering new varieties of potato in Spain

In the future, plant breeders may be able to develop potato varieties that are better able to withstand long drought spells than the currently grown varieties.

Lack of rain has affected most of England and Wales and unusually dry ground may result in higher levels of common scab than in the last few years, says Potato Council technical executive Chris Steele.