Patrocinador del mes(Learn more)

Mayo 26, 2011
En Perú no existe empresa proveedora de papas para freír con las características que requieren las compañías de comida rápida
La gerente de Marketing de la cadena KCF, Patricia Gamboa, afirmó que en Perú no existe una empresa proveedora de papas para freír de las características que requieren las compañías de comida rápida, por lo que estas últimas están obligadas a importar ...From the archive
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Mayo 23, 2011
Omega-9 Oils from Dow AgroSciences Remove 1 Billion Pounds of Bad Fats from Diet
Omega-9 Oils from Dow AgroSciences have helped remove over 1 billion pounds of saturated and trans fats from the North American diet with beneficial economic and nutritional impact on the food industry.From the archive

Mayo 18, 2011
Federal Plan to Limit Potatoes on School Menus Whips Up Supporters of this 'Gateway Vegetable'
Maine—Around here, you can find "Maine Potato Candy"—mashed potatoes rolled in coconut and dipped in chocolate—and potato donuts. A popular county fair offers wrestling matches in a vat of potatoes. In a state where spuds are the top agricult...From the archive

Mayo 18, 2011
Fast-food industry is quietly defeating Happy Meal bans
The restaurant industry is quietly — and successfully — fighting back against the enactment of so-called Happy Meal bans, which forbid restaurants like McDonald's to hand out toys with children's meals that are high in calories.From the archive

Mayo 17, 2011
Process Expo reaches Key Sales Milestone amid growing interest
The Food Processing Suppliers Association (FPSA) announced today that it has reached a milestone of 190,000 square feet for the 2011 PROCESS EXPO trade show. The show will be held November 1 – 4 at McCormick Place (South Hall) in Chicago.From the archive

Mayo 16, 2011
Top Culinary Masters and Celebrity Chefs to Heat Up World Culinary Showcase at NRA Show 2011
Celebrity chefs - you watch them create masterpieces on TV, and now you have a chance to see them up close and personal in the World Culinary Showcase at the 2011 National Restaurant Association Restaurant, Hotel-Motel Show.From the archive








