Noticias sobre las Tendencias Alimentarias de Las Américas

Calantha, a new RNA-based sprayable pesticide, effectively kills Colorado potato beetles while sparing beneficial insects. Most effective on small larvae, it offers a sustainable, targeted solution to combat resistant crop pests.

'Operación Papita Solidaria': productores mexicanos venden papa directamente al consumidor para evitar intermediarios y garantizar precios justos.

Colombia incumplió las normas del acuerdo antidumping al imponer aranceles injustificados a las papas fritas provenientes de Belgica y otros países europeos.

Scientists have decoded the sweetpotato’s complex hexaploid genome, revealing its mixed ancestry and resilience traits. This breakthrough offers powerful tools for breeders to boost yield, nutrition, and climate resistance, securing food futures.

Hace apenas diez años, el 66 % de las papas fritas consumidas en América Latina eran importadas de Europa; el 34 % restante provenía de fábricas locales. Hoy la relación se invirtió: el 66 % se produce en la región y solo un tercio llega de ultramar.

Cuando las grandes empresas compran (¡y construyen!) todas las cadenas de valor alrededor del mundo se ven afectadas, para bien o para mal. ¿Qué lugar tendrá Argentina en los próximos años?

NDSU’s new yellow potato variety, ND1241-1Y, bred by Susie Thompson in the Red River Valley, offers uniform, round tubers with rich color and flavor. It chips well from field or storage and suits the region’s short season. Commercial release may come soon.

El Congreso Mundial de la Papa (World Potato Congress Inc., WPC) organizará un seminario web titulado “Biología y manejo integrado de la sarna común de la papa” el 20 de octubre de 2025.
La disertante será Amanda Gevens, PhD, profesora e investigadora en fitopatología de extensión de la Universidad de Wisconsin–Madison.

Commercial Food Sanitation (CFS) opened its first stand-alone training facility, CFS Institute North America, in New Orleans. The 13,700 sq. ft. center offers hands-on training, labs, and collaboration to advance food safety, hygiene, and efficiency.

La papa, la leche, las flores, la fruta. La producción agropecuaria toda a nivel nacional sufre los cortes en las principales arterias del país y las perdidas se vuelven incuantificables.

In May 2025, the Washington Post published an article entitled, powered by potatoes: Endurance athletes are chasing speed with spuds. The humble potato – cited as a mild, carbohydrate-packed fuel option – is growing in popularity among endurance athletes

Cornell marks 160 years of potato breeding, creating 50+ varieties—including top U.S. chip potatoes and nematode-resistant strains. Farmer partnerships and USDA support drive innovation, boosting sustainability and the USD 100B U.S. potato industry.

Prince Edward Island researchers are testing the Weed Zapper, an electric tool offering a chemical-free alternative to herbicides. The 2-year study aims to cut costs, limit weed spread, and support sustainable pest management in horticulture crops.

Eastern Oregon potato growers face rising costs as U.S. tariffs hit fertilizer, equipment, and exports. Industry leaders warn of lost markets to China and long-term risks if tariffs persist.

Idahoan Foods introduces +PROTEIN™ Mashed Potatoes, made with 100% Idaho potatoes and packed with 6g of protein per serving. With 24g per pouch, they offer comfort food that supports nutrition goals while keeping you fuller longer.

The Washington-Oregon Potato Conference 2026 will once again unite growers, processors, suppliers, and stakeholders. Known as a premier industry event, it offers innovation, insights, and valuable networking opportunities for the potato sector.

Gary and Alan Hafner have acquired majority ownership of Layton Systems, purchasing shares from Julia Rich. Building on the legacies of John Layton and Jerry Allen-Rich, the Hafners aim to drive growth while upholding the company’s values and mission.

SNAC International, the leading trade association for the snack industry, is proud to announce it will host the 2025 Industry Legal & Regulatory Forum on November 11–12, 2025, in Washington, D.C.