Noticias sobre las Tendencias Alimentarias de América del Norte

Miss Vickie's Canada is recalling certain Miss Vickie's brand Kettle Cooked Potato Chips from the marketplace due to the possible presence of pieces of glass.

In light of on-going developments with COVID-19 the organizers of the Potato Expo 2021 have decided to hold the event as a Virtual Experience, entirely online.

SNAC International is an official partner of PACK EXPO Connects. Attend SNAC's virtual education session on Monday, Nov. 9, 1:00PM - 1:30PM ET

Potato harvest in Canada is complete in most provinces with the exception of Quebec, according to this final crop report of the season prepared by the United Potato Growers of Canada

Boulder Canyon brings adventurous, flavorful snack food innovation to those seeking a better-for-you experience with their new Thin & Crispy potato chips.

White potatoes are as effective as commercial sports products in exercise fueling, performance and recovery, according to research funded by the Alliance for Potato Research & Education.

Nathan Apodaca's truck broke down on a highway in Idaho Falls, Idaho, about 2 miles from the potato warehouse where Apodaca has worked for nearly two decades. Eager to get to work, he grabs his skateboard and a bottle of Ocean Spray's Cran-Raspberry juice.

This year’s potato harvest was met with an unrelenting drought that diminished crops and tied up water resources for Aroostook County, Maine farmers.

With the harvest season underway, the impact of summer's drought-like conditions is being unearthed in New Brunswick. Due to a lack of rainfall during the growing season, potato farmers say their yields are down significantly for fall 2020.

Una de las duras realidades de vivir en el Gran Norte canadiense y en las regiones del Ártico del país es que la comida cuesta una fortuna.

US Fresh potato sales increased significantly from July 2019 through June 2020, and so did the number of households buying potatoes. Eighty-eight percent of households purchased potatoes on an average of 10 times during the 52-week period.

Two research scientists on P.E.I. have spent their summer trying to grow a better potato, more resistant to scab and greening, which are both costly problems for potato growers.

ParmCrisps, the nutritionally on-trend snack brand, has once again broken through the confines of the cracker category. The brand is eager to announce its newest line, Plant-Based ParmCrisps, made from 100% dairy-free cheese.

Utz Quality Foods has entered into a definitive agreement with Conagra Brands to acquire certain assets of the H.K. Anderson business, a leading brand of peanut butter-filled pretzels.

The smallest potato from the Carcross/Tagish First Nation garden harvest this year was the size of a pea. The spud might be tiny, but its ancestors travelled a long way to get here. The Lingít K'úntsx', or Tlingit potato, has been grown in Alaska for over 200 years.

Since public health restrictions for COVID-19 were put in place, US potato sales at retail have been well above historical levels.

As total restaurant sales losses in the United States topped USD 185 billion, a majority of operators do not expect their business to fully recover within 6 months.

Food and beverage leader joins RE100 initiative with ambition to achieve 100% renewable electricity globally for direct operations by 2030 and across entire franchise and third-party operations by 2040.