FMC Conveyor Program
Optimize your conveyors, minimize your foreign material risk. Conveyor-related foreign material risk is preventable with optimized preventive maintenance, conveyor setup, and sanitation programs.
Polisher
Allround polishers are designed to polish produce. The TD (turning drum) machine consists of a rotating drum with counter-rotating brushes.
E TranSlicer® Cutters
The standard E TranSlicer Cutter (ETRS) accepts firm products up to 4" (101.6 mm) in diameter or leafy-type, compressible products up to 6" (152.4 mm). Interchangeable 20" (508 mm) diameter stainless steel cutting wheels reduce products with great precision and efficiency at high capacity.
conti-cut hydro cutting system
TNA conti-cut hydro cutting system is the new, cutting-edge solution in french fries processing. Universally compatible with all potato processing lines
Eco Steam Peeler
The Eco Steam Peeler leads the food processing industry in the pursuit of the highest peeling performance and reduced waste to enable processors to achieve sustainability objectives in their food production.
Flumes
Wyma Flumes provide a very low-maintenance, hygienic option for transporting produce over long distances and around corners to one or many destinations using flow dividers to control produce flow.
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Flat Bed Brusher
Wyma Flat Bed Brusher systems are made up of individual 10 or 15-row modules bolted together to make a customized combination system. Each shaft can be fitted with your choice of brush or drying rollers.
Mega-Tip Rotary Bin Tipper
Wyma's Mega-tip Rotary Box Tipper was custom designed for gentle tipping of very large boxs. It can tip boxes weighing up to 4.5t and measuring 3700mm wide (approx.).
Lift Roller Sizer
Wyma's Lift Roller Sizer has fully stainless steel construction and features mechanically driven rollers that turn consistently for more accurate sizing.
Potato Flake Line
Idaho Steel along with its strategic partners, Kiremko, Reyco, and others, is one of the few partnerships in the world that offer a complete potato flake line.
Box Stacker
Allround box stackers are designed to speed up the process of stacking and can be easily added to existing lines. This process provides a logistic advantage by reducing forklift movements.
Sprint 2® Dicers
Sprint 2® Potato Dicer - 1/8 to 1" (1.6 to 25.4 mm) dices and pieces such as 1/8 x 1 x 1/8" (3.2 x 25.4 x 3.2 mm) from cooked product. Input product dimension should not exceed 6.5" (165.1 mm) in any dimension.
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Steam Peeling
Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.
Comitrol® Processor 3640A
The Comitrol® Processor Model 3640A High Speed (M3640A-HS) is ideal for processing tough or fibrous products in small volume to high capacity production environments.
hydro-clear® OWB 3
Florigo hydro-clear® OWB 3 is a solution for stripping water from both the top and bottom of potato slices before frying.
Roller Inspection Table
Wyma's Roller Inspection Table conveys produce for manual and visual inspection. Rollers run on a heavy-duty chain around a bed with rubber strips on the top edge.
Flo-Flavour®
Flo-Flavour™ systems are designed to mix together powder flavourings and oil whilst keeping the mix at the correct temperature and the components in suspension before delivery to the flavour application drum via a nozzle lance.
intelli-flav® OMS 5.1
The tna intelli-flav® OMS 5.1 is a next-generation on-machine seasoning (OMS) system that provides both powder flavouring and liquid oil in a single drum, to deliver consistent coverage and flavour to a variety of products.
