Comitrol® Processor Models 3600 - 3675SL
Shred for hashbrowns. 1/16 to 3/8" (1.6 to 9.5 mm) particles for potato pancakes or rösti from dicing and french fry screenings and rejects.
intelli-spin® 100 series
Arcall intelli-spin® 100 series is a cantilever spray system that uses spinning disc technology to provide accurate and consistent liquid and slurry application.
quik-coat® MD 5
tna quik-coat® MD 5 is the ultimate mandrel dispensing unit that applies a variety of free flowing ingredients consistently onto the top of products passing underneath. The tna quik-coat® MD 5 is custom configured for width and ingredients.
Odyssey steam peeler
The Odyssey steam peeler incorporates TOMRA's control software, an enlarged steam peeling vessel, and a weigh hopper.
ultra-clean® COMBO 3
Florigo ultra-clean® COMBO 3 is a 3-in-1 cleaning solution for de-soiling, de-stoning and washing root vegetables, including potatoes.
Mobile transporter
The Allround Mobile transporter is used to transport products or bags of products over heights. The machine is on wheels to ensure flexibility.
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Table Potato Washing and Grading line
Potato Processing line with a washing area, shake grader. The washing area contains a Destoner when there is a lot of dirt coming along with the produce, destoners are the ideal machines.
intelli-flav® MLS 3
The tna quik-coat® MLS 3 is a volumetric main-line seasoning (MLS) system that continuously and accurately coats a variety of snacks products moving at a fixed rate through the production line.
Fry Line
Idaho Steel is active worldwide in designing, producing and installing complete processing lines, factory upgrades and individual machines for french fries.
Filter System
The Allround Filter system is designed to take out loose skin and dirt. Filtration is the separation of solids from the product by means of a filter belt, which retains the solids and allows the liquid to pass through.
Brushing Machines
The Allround brushing machine is designed to clean vegetables and potatoes using brushes that have a wave shape. The vegetables are transported through mass. Underneath the brushes, a box or transport belt can be placed to collect the dust.
Controlled Atmospheric Cold Storage
With the advent of controlled atmosphere cold storage, storage and long-time availability of seasonal fruits is now possible. This technology is mainly useful for long term storage of perishable fruits.
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ultra-peel® ODC 3
The perfect pair for its steam peeling counterpart, the tna ultra-peel ODC 3 is a dry de-skinning system with a difference.
Frying Systems for Nuts
The Rosenqvists Nut frying systems are suitable for all types of nuts and seeds. The fryer is excellent for coated nuts. Depending on the final product, the frying system is equipped with a suitable type of belt
Everlast Fries - The Coated Solution
Truthful to its name, these fries have exceptionally extended holding time that ensures long-lasting crispiness, while locking in great potato flavour.
Drying Tunnel
Wyma's Drying Tunnel removes excess surface moisture from produce prior to packaging to reduce the risk of bacterial growth and disease initiation, maximizing shelf life.
Potato Flake Line
Idaho Steel along with its strategic partners, Kiremko, Reyco, and others, is one of the few partnerships in the world that offer a complete potato flake line.
Vibration Plate
Allround Vibration Plate is designed to fill boxes of various sizes in the most product-friendly way possible. The machines are designed in such a way that the product damage is reduced as much as possible and to fill a box completely from sides as well.
