Producten

H-Motion Conveyor by Fabcon gently handles delicate snacks with minimal drops and no segregation. Self-cleaning horizontal motion reduces seasoning build-up and offers surge control with in-line live storage.

The Heat and Control Inspection-Trim Conveyor streamlines manual inspection, defect removal, and trimming of potatoes and other vegetables. Featuring an easy-to-clean roller system, it allows inspectors to quickly view all sides of the product, ensuring efficient trimming or discarding of unwanted material with ease.

Wyma's V2B Vege-Polisher™ has a rotating drum made up of rows of nylon brushes. Produce enters via a large infeed chute. Two water pipes spray fresh and/or recycled water on the produce as it travels through the drum.

The Vertical Screw Elevator features a large-diameter, variable-speed auger that efficiently elevates products to peelers or other equipment while simultaneously separating them from rocks and debris.

Flo-Mech's Flo-Cut® Sizer-Halver is a Potato Grading System, with a Halving Section for Oversized Tubers

FFS CFS Batch Fryer by Fabcon Food Systems produces artisan potato crisps/chips up to 300 kg/hr. Gas-heated with 85% efficiency, low CO, reduced FFA, Stir-Matic agitation, 400–450 sec cycles and compact, cost-saving design.

Elea Cut Control and PEF Control measure and optimise PEF treatment effects on raw produce. They provide instant data on cutting force and cell disintegration to improve yield and quality. Portable and robust, they suit both research and industrial processing environments.

Elea PEF Advantage B 100-550 (up to 32 t/h) and B1000-850 (up to 100 t/h) deliver high-capacity, 24/7 PEF processing with robust, power-efficient design. Featuring advanced safety, remote monitoring, flexible installation, and customizable belts, they ensure optimal large-scale production.

The Allround Radial grader is equipped with laterally placed grading rolls out of stainless steel. The distance between these rolls changes in steps over the different grading stages. Conveyor belts are placed under the machine, one for each grading size.

Dry brush machines are used to remove the potato peel after steam peeling.

Happiyum Potato Wedges are made from premium high-starch potatoes, par-fried and flash-frozen on advanced Kiremko lines. FSSAI, ISO 22000, BRCGS, HACCP & Halal certified, with 12-month shelf life. Perfect for HORECA, retail & export bulk supply.

The GRIMME GB 330 belt planter is ideal for varied seed sizes and 3-row bed planting, ensuring uniform growth and higher marketable yield. It supports upgrades like fertiliser, granulate, liquid treatment, and Flow Board, with ISOBUS control for easy operation.

The GRIMME TH 824 is a tandem hopper that boosts capacity up to 49 m³, reduces waiting time, and ensures gentle crop transfer with efficient, continuous flow.

Large rotating drums for tailored seasoning or blending. Gentle, slow rotation protects fragile products and ensures even flavour coverage. Sizes from 600–2000 mm diameter and 900–4000 mm length. Optional liners simplify cleaning for easy batches

In order to satisfy the unique requirements of a variety of industries, including cold storage, processing units, pharmaceuticals, leather, and the defense sector, NSSPL engineers its dehumidifiers with state-of-the-art technology and design.

The Allround Storage Hoppers are designed to act as a buffer in a processing line or between a processing line and a packing line. The Storage Hoppers are designed to be built in segments.

BF / BFL 200 forms beds as the first step of separation. BF suits medium–heavy soils with stones and clods, while BFL with long mouldboards is ideal for light soils, keeping soil in place. Both can be fitted with loosening tines for unprepared fields.

Versatile vacuum frying made simple. Self-contained vacuum fryer saves space & controls acrylamide.