Producten

Lady Rosetta (LR) is the potato variety with red skin, round, uniform tuber with relatively shallow for crisp quality production, either fresh or from storage. This variety is majorly used in the potato chips manufacturing around the world.

The new climate units ensure an optimal climate in every phase of storage. Ventilating, cooling and drying while maintaining product quality.

Wyma’s Belt Inspection Conveyor is designed for manual inspection of produce.

New fully autonomous filling system on the new SL700-900. The StoreMatic Pro allows a filling automation never reached on the storage market.

Hermes is a piece of equipment designed for large-scale production due to its robustness and size allows to apply powdered liquids, flavors and salt simultaneously.

Sassy is a maincrop potato variety with oval, white-skinned tubers and attractive red-violet flowers. It is noted for its good resistance to powdery scab, blackleg, and skin spot, along with strong resistance to PCN Ro1 and partial resistance to Pa 2/3, 1.

Frysona is specially bred for the frozen French fries industry. With a dry matter content of ~21–23%, it delivers superior crispness, light color, and extended holding time after frying. Its long shape and stable frying quality make it a preferred choice for large-scale processing and premium frozen fry production.

Barn Owl Wireless is a modular multi-sensor monitoring and automatic ventilation control system. The flexibility of the system makes it ideally suited to potato store monitoring in all sizes and types of store.

A vertical form, fill and seal (VFFS) food packaging machine capable of packing up to 150 bpm*, the tna robag® TX 3ci is their original, trusted system.

The Allround Pick Up scooter APS 250 is designed to empty bulk storage facilities. The bulk stores are cleared by the Pick-Up scooter by scooping up the produce. There is one driver needed, who will be working in comfort.

A single hydro cyclone can be used for all customers who prioritize high uptimes, efficiency, and long life while also contributing to excellent quality.

PPM Technologies scarf-plate feeders are designed to work in tandem with their dry seasoning applicators – seasoning is dispensed onto the scarf-plate

This new Seed Sensing Technology utilizes the existing Potato Press Wheel system, but features enhanced wheels that have the ability to sense the contact with each seed piece while they are being locked

The GKA separates weeds from the flume flow, effectively removing leaves and other floating debris from root crops during processing. It can be equipped with the optional Compressed Air Weed Lifter DLKH, which lifts leaves in the flume water for easier collection.

The Helix Hydrocutting System from Vanmark is a state-of-the-art industrial cutting solution designed specifically for producing curly fries (spirals) at high volumes.

The Continuous Line for Salty Sticks is a highly efficient process for producing crispy and flavorful wheat sticks. It begins with kneading dough into buns, which are then passed through a dough sheeter (sobadora) to form thin sheets.

Being the first step in the wet process, the milling performance is crucial. The yield of the rasper determines to a great extent the overall yield of the entire starch operation. Any starch lost in this section is lost forever.

CropVision Gewis can be connected to the weather station of the Belgian grower. The advisory program indicates the best spraying moment for each product, in order to achieve the highest possible results of spraying.