Unique oil-flow technology optimizes frying climate for superior, uniformly fried products
- Uniquely stable frying climate for uniform products
- Faster sediment removal to extend oil life
- Innovative filter options optimize product quality
- Energy efficient
Stable frying climate for uniform products
The oil flow in the GoldFryer has the highest circulation speed in the industry. This ensures a highly stable frying environment and maximum transfer of heat to products. You can be confident that your products will be fried uniformly and will always meet the most stringent food safety standards.
In addition, the GoldFryer uses a uniquely adjustable plate to give you a higher level of control over oil direction to ensure your products are handled gently and coatings are not damaged.
Fast and efficient sediment removal
Residual sediment is removed efficiently at the outfeed end of the fryer. There is also the option to have additional sediment removal earlier in the frying process. The GoldFryer’s high oil flow means particles are removed quicker, giving you significantly cleaner frying and greatly extending the life of your oil.
Optimum filtration—optimum product quality
Whatever your product and its coating, the GoldFryer can be equipped with exactly the right filter to ensure optimum particle removal and minimum oil degradation.
Their filters range from simple to unique high-tech solutions, including a full-flow filter system that, in combination with the high oil circulation, can quickly filter particles from the oil. You can select the right filter for you based on capacity and the type of products you want to fry.
Worry-free oil management
A high-tech oil management system automatically manages all oil flows to and from the GoldFryer and the system’s storage tanks and filters before, during, and after production. It also allows you to mix oil from different tanks to achieve optimum usage and oil quality.
Everything is controlled from the GoldFryer’s touch screen ensuring unmatched levels of safety when compared to managing the process manually.
