Find the right Processing Equipment

The FPS, Field Potato sorter, is a sensor based food sorter for unwashed potatoes, removing soil clods, stones and foreign material. It is a high volume, high capacity, robust machine for growers and packers that is built to last.

Created to optimize your direct food–contact conveyors, The Intralox® FoodSafe™ System is an unrivaled, in-depth approach to meeting your plant’s daily production goals sustainably. Our comprehensive system of Products, Services, and Training is designed to help you achieve the best possible outcomes in uptime, throughput, and food safety.

Pulsemaster manufactures a range of PEF systems for research and development, tailored to suit specific research needs. This Pulsemaster Solidus PEF pilot-scale batch unit can treat solids and liquids for research and development purposes.

Wyma Flat Bed Brusher systems are made up of individual 10 or 15-row modules bolted together to make a customized combination system. Each shaft can be fitted with your choice of brush or drying rollers.

The Model CCL slicer produces lattice cuts of varying thickness. Both sides of the slice have crinkles, with the crinkles on each side of the slice running approximately 90° to each other. Uses involve lattice potato chips and thicker potato waffle fries.

QuadraFlow's many benefits range from results on French fries, wedges, and slices, to easy operation and user-friendliness.

This machine is used for reducing into flakes or granulation for further processing.

Versatile vacuum frying made simple. Self-contained vacuum fryer saves space & controls acrylamide.

The WeighBack Weigh Conveyor is a specialized conveying system that combines accurate weighing with gentle horizontal motion conveying.

The Automatic Centrifuge is an advanced de-oiling system that uses centrifugal force to efficiently and gently reduce the oil content in batch-fried potato chips and other fried foods.

Fans are an integral part of the storage system, and therefore it is very important the proper type of fans are chosen for the right application. Furthermore, fans should be reliable and able to work under difficult

The world’s fastest case-packing system for flexible bags capable of packing up to 220 bags per minute.

Tummers Food Processing Solutions has built up extensive knowledge of potatoes as a raw material and the best methods for processing them.

Florigo vac-pro® 3 is a continuous vacuum frying system that gives you options to produce a variety of fried products, including root vegetables and fruits, with relatively low fat content.

The perfect pair for its steam peeling counterpart, the tna ultra-peel ODC 3 is a dry de-skinning system with a difference.

Florigo hydro-clear® OWB 3 is a solution for stripping water from both the top and bottom of potato slices before frying.

Horizontal Debris Remover removes dirt, roots and other debris from potatoes.

TNA Solutions provides a comprehensive line of equipment tailored to the production of snack pellets and extruded products, designed to streamline the manufacturing process from initial preparation through to packaging.