Aardappelen voor verwerking uit India

Bihar Government launches Lady Rosetta Potato Expansion Scheme offering farmers 75% subsidy for chips & French fries variety. Applications open till Jan 15, 2026 across 17 districts, boosting farmers’ income and high-value potato cultivation.

Sandip Thakker, Founder of SK Group, was honoured as 'Pioneer of Potato Export' at GPS 2025 for building export-ready infrastructure, contract farming, cold-chain systems and positioning India as a global, value-added potato supplier.

GreenFay Foods has been featured in Potato Processing India (Nov 2025) for transforming India’s potato supply chain. Led by Fulchand Kachchhawa, the company integrates 6,000+ farmers, cold storage, processing and value-added potato flakes sytem.

The International Potato Center (CIP) and HyFarm, the agri-business unit of HyFun Foods, have announced a strategic partnership to advance India’s processing-grade potato sector through scientific collaboration, technology exchange, and farmer-focused innovation.

Global Potato Summit 2025 opened at IEML, Greater Noida, uniting global experts, policymakers and industry leaders. The event highlighted India’s growing leadership in potato innovation, sustainability, processing, exports and value-chain growth.

M S International joins the Global Potato Summit 2025 as a Bronze Sponsor, highlighting export strength, infrastructure, and its farm-to-world model. MSI leaders will join panels and partnerships to strengthen India’s global potato role.

For India’s French-fry industry, the journey to global excellence begins not in the plant but in the field. Every step - from aerating seed stores to loading trucks - defines the quality that reaches international markets.

India has rapidly evolved from a minor importer to a leading global exporter of frozen french fries, driven by innovation in potato processing, contract farming, and technology centered in Gujarat, transforming its agricultural landscape into a world-class food industry.

APEDA & Media Today held the Potato Stakeholders Meet to boost India’s potato exports. Led by APEDA Chairman Abhishek Dev, leaders discussed export growth, quality, value addition & policy support. Global Potato Summit 2025 to showcase Indian Potato Power.

Technico Agri Sciences Ltd., Gold Partner of Global Potato Summit 2025, will unveil innovative potato seed varieties for chips, fries & table use—advancing sustainability, productivity & quality in India’s potato value chain.

India’s love for French fries is booming, driving demand for advanced processing machines. Shri Vibracion Technologies offers hygienic, efficient systems to help producers meet rising needs with quality, automation and reliability.

Mahindra HZPC will unveil seven next-gen seed potato varieties at the Global Potato Summit 2025, boosting yield, quality, and sustainability under CEO Davinder Singh Dosanjh’s leadership. Empowering farmers and advancing agri-innovation.

Former judoka Harvinder Singh from Kurukshetra turned innovator, revolutionising seed potato farming through his firm Noor Agro Farm. His disease-free, high-yield seeds are in demand nationwide, empowering farmers and creating local employment.

M S International unveils Eagle Fries, premium frozen French fries crafted from the finest potatoes the company exports globally. Grown with care, frozen for freshness, and packed with trust, the launch marks a bold new chapter in its potato legacy.

Goodrich Cereals Ltd. earns BRCGS Grade A Certification, highlighting its global commitment to food safety, quality, and excellence in processed potato products through rigorous standards, innovation, and sustainable operations.

The narrative of potato processing organizations in India often centers on large, male-dominated conglomerates. Yet, in West Bengal, a potato processing company is emerging rapidly, a company proving that vision, purity, and women’s leadership are the perfect ingredients for success.

Agriculture Ministry approves 4 new ICAR-CPRI potato varieties—Kufri Ratan, Kufri Tejas, Kufri Chipbharat-1 & 2—for nationwide cultivation, boosting yields, processing quality & farmer returns, strengthening India’s potato sector.

French fries transformed Jitesh Patel’s fortunes. His Gujarat farming family once grew low-return cotton. Droughts in 2001–2002 worsened their hardship, pushing them to shift to potato farming, which opened the door to better income and stability.