Potato News from Illinois

French Fries during the frying process
May 07, 2009
The Future of Fried Foods
Deep Fried Foods - such as French Fries - form a key part of the menu in most restaurants. However, as consumers become more health conscious, they may be looking for healthier menu options.
From the archive
McDonald's for news
January 26, 2009
McDonald's to open 1,000 stores
Announcing McDonald's Q4 and 2008 results, chief executive Jim Skinner said: "For 2009 we plan to invest $2.1bn in capital to open about 1,000 new restaurants and reinvest in our existing locations." Despite beef, cheese, and other ingredien...
From the archive
McDonald's French Fries: MacFries or McFries?
October 21, 2008
McDonald's French Fries: MacFries or McFries?
So here it is, a PotatoPro Newsletter on 'McDonald's World Famous Fries' or MacFries as I will keep calling them in short. Yes, as far as I could figure out they were called MacFries, not McFries, even though Google gives more than twice as much hits on McFries than MacFries.
From the archive
John McCain addressed industry insiders at the 2008 National restaurant Association, Restaurant Hotel-Motel Show
May 19, 2008
Senator John McCain speaks at NRA Show, Chicago
Before a packed ballroom, Senator John McCain (R-Ariz.), accompanied by Senator Joe Biden (D-Del.), addressed industry insiders at the 2008 National restaurant Association, Restaurant Hotel-Motel Show today. Touching on topics ranging from his democrat...
From the archive
Auction processing equipment Jay's Foods: January 24 in Chicago, IL or Online
January 15, 2008
Auction processing equipment Jay's Foods: January 24 in Chicago, IL or Online
On January 24th, 2008 eighty years of potato chip manufacturing
on Chicago's south side will come to a close with the public
auction sale of equipment from Jays Foods manufacturing headquarters
on East 99th Street.
From the archive
ALL CANDY EXPO(R) Forecasts Upcoming Confectionery and Snack Trends
September 17, 2007
ALL CANDY EXPO(R) Forecasts Upcoming Confectionery and Snack Trends
At the annual ALL CANDY EXPO, starting today, confectionery and snack-food industry leaders, distributors and retailersreveal the new trends that will drive sales for 2007 and 2008. The largest confectionery show in North America now adds savory snacks...
From the archive
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