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April 15, 2015
Cellectis reduces cold sweetening in potato by inactivating a single gene
Cellectis Plant Sciences, Inc. has announced today that the Plant Biotechnology Journal has accepted the publication of its peer-reviewed manuscript demonstrating the phenotypic validation of potato lines developed by inactivating a single endogenous gene responsible for sugar accumulation when stored at cold temperatures.From the archive

February 08, 2015
Pines to potatoes conversion in central Minnesota put on hold
Alarmed by rapid deforestation in an ecologically sensitive swath of central Minnesota, state regulators have ordered a broad environmental review that will temporarily halt conversion of the region’s jackpine stands to potato fields.From the archive
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