News on The Potato Supply Chain from Northern America

Thousands of potato professionals from across North America made the trip to Charlottetown’s Eastlink Centre for the 2024 return of the International Potato Technology Expo.

Michigan State University professors Jiming Jiang and David Douches has discovered a key mechanism behind the darkening and potential health concerns associated with cold-stored potatoes. 

The National Potato Council (NPC) today revealed its latest report on the economic impact of the USA potato industry.

The U.S. Department of Agriculture (USDA)’s Specialty Crop Research Initiative (SCRI) recently announced funding for a four-year, Potatoes USA-supported research project to develop and evaluate potential alternatives to neonicotinoids for pest management of potato crops.

Michigan-grown spuds deliver a pile of economic activity, generating more than USD 2.5 billion to the state’s GDP and supporting around 21,700 Michigan jobs, according to a report released today by the Michigan Potato Industry Commission.

A leading North American potato event is making its biennial return to Charlottetown’s Eastlink Centre, this week! Thursday and Friday, February 22nd and 23rd

Globally inspired flavors, evolving use of kitchen appliances, and a surge in breakfast foods are just some of the emerging trends identified in Future of Frozen Food 2024

Total Canadian Potato Storage Holdings on February 1, 2024 totalled 74,031 million cwt which is up 8.2% over February 2023 and well above the five-year average

Folson Farms works to produce quality potatoes in the rich soils of the Red River Valley.

A sustainable business. A healthy planet. A responsibility to all. Purposeful actions that benefit our world and the bottom line ensure successful operations at Simplot now and well into the future.

The World Potato Congress Inc. is pleased to offer a webinar on February 13, 2024 at 4:00 p.m. Eastern Standard Time (Toronto/USA) with Dr. Nigel Crump presenting "Adelaide, Australia: Host of the 12th World Potato Congress". 

Después de años fuera de la escena mundial tras la detección de la sarna verrugosa en sus campos, la Isla Principe Eduardo se dispone a reclamar el podio como productora de elite.

The Potato Sustainability Alliance’s (PSA) Board of Directors selected new executive committee members at its winter board meeting held last month month during the 2024 Potato Expo in Austin, Texas.

A Northwestern University-led team of researchers has developed a new fuel cell that harvests energy from microbes living in dirt.

Researchers of the Pennsylvania State University identified potential threats to the local potato crop by collecting potato stems or tubers that exhibited symptoms of black leg or soft rot from 26 potato fields. They were able to isolate, culture and identify 456 samples of bacteria infecting potatoes.

In a dazzling display of innovation and collaboration, the Potato Expo 2024 concluded on Jan 11th, leaving 2320 attendees and 216 exhibitors with an announcement of Potato Expo 2025, Las Vegas.

The DOWNS CropVision®, a new optical sorter for unwashed potatoes, is now available in the United States Market via MAT-Harvesting.

The progress McCain Foods is making towards its sustainability commitments was announced with the release of the company's annual Global Sustainability Report, which includes results from the past Fiscal Year.