News on The Potato Supply Chain from Northern America

Tasteful Selections begins new campaign to celebrate the little joys in the New Year.

Foundation announces virtual Institute Alumni Summit, July 13-15

El agricultor Peter Imle intenta reducir a la mitad su cantidad de cromosomas para abrir el camino a muchas nuevas variedades con características más útiles.

Enabled by AT&T’s nationwide, highly secure LTE-M cellular network, the Soiltech Sensor precisely records and transmits data for soil moisture, temperature, humidity, location and impacts that may create bruising while crops are being grown, transported, and stored.

Native to the Rocky Mountains, the Colorado potato beetle has now spread to many parts of the world and quickly overcoming almost every pesticide thrown in its way. A new UVM study sheds light on how these insects become resistant so fast.

There was a 5% decline in the utilization of potatoes grown in the United States during the July 2019 – June 2020 marketing year (MY20).

In a recent study published in the MPMI journal, scientists from CSU revealed that metabolites from S. chacoense contribute to disease resistance by altering the pathogenic behavior of Pectobacterium brasiliense, rather than inhibiting its growth or killing it.

In the United States, House and Senate just approved COVID Relief and FY21 Funding Bills. The National Potato Council reviews what these bills mean for the US Potato Sector.

The World Potato Congress has announced its next webinar for Thursday, January 14, 2021 with Todd Forbush, Engineer with Techmark, Inc.

Potato Production in Canada for the year 2020, is estimated at 104,203,000 hundredweight. This is down 1.4 million hundredweight or 1.3 percent below de production in 2019.

The United States Potato industry looks forward to productive relationship with returning Secretary Tom Vilsack.

Two University of Maine researchers, Greg Porter and Han Tan, are part of a team of plant geneticists and breeders working to develop tools that will help Maine scientists and farmers become more efficient in bringing novel, improved potato varieties to market.

In humid climates, there is a high risk of topsoil loss from erosion on bare soil as well as nitrogen from fertilizers leaking or leaching from the soil into water sources, which can cause groundwater pollution.

Wayne Townshend has been named chairman. Townshend has been on the board for five years serving as a seed director.

The Canadian Food Inspection Agency (CFIA) has recently confirmed the presence of potato wart in two fields on a farm in Prince Edward Island (PEI). Potato wart is a regulated quarantine pest in Canada.

US potato imports for the first quarter of the July 2020 – June 2021 marketing year were up 19% in total, according to a news release issued by Potatoes USA.

Record potato sales continued at US retail from July through September 2020. Total store potato sales increased by 13.6% in dollar sales and 10.6% in volume sales, compared to the same time frame in 2019.

Launching new research in support of Washington potato growers, Washington State University is partnering with industry leaders to study healthier, more sustainable, and productive soils.