News on The Potato Supply Chain from Northern America

This week more than 2,000 growers, suppliers, and experts will converge at the largest conference and trade show for the potato industry held in North America.
January 10, 2018
North America's biggest Potato Industry event is happening this week in Orlando
This week more than 2,000 growers, suppliers, and experts will converge at the largest conference and trade show for the potato industry held in North America, Potato Expo 2018.
From the archive
Tasteful Selections™, a specialty potato brand from RPE Inc., proudly announces the launch of its yearlong Always Fresh campaign
January 10, 2018
Tasteful Selections highlights bite-sized potatoes in yearlong Fresh Campaign
Tasteful Selections™, a specialty potato brand from RPE Inc., proudly announces the launch of its yearlong Always Fresh campaign, with insights and inspiration revolving around healthy, nutritious recipes and kitchen tips for more confident meal preparation.
From the archive
Four presidents and CEO's of the World Potato Congress Inc.; From left to Right: Romain Cools (2018 - ), Allan Parker (2007 - 2013), Lloyd Palmer ( - 2007) and David Thompson (2013 - 2018) (Courtesy: Twitter / @RomainCools)
January 05, 2018
Romain Cools new President and CEO of World Potato Congress (WPC) Inc
David Thompson steps down as President and CEO of the World Potato Congress Inc. and announces Romain Cools as new President and CEO.
From the archive
McCain Foods Global Vice President for Agronomy Ghislain Pelletier shared his vision for the future of the potato industry with Island growers during the recent annual meeting of the PEI Potato Board.
January 01, 2018
McCain Foods executive makes predictions for future of potato industry
McCain Foods Global Vice President for Agronomy Ghislain Pelletier shared his vision for the future of the potato industry with Island growers during the recent annual meeting of the PEI Potato Board.
From the archive
Golden potatoes, shown in the two examples on the right, pack more vitamin A and vitamin E than traditional white potatoes, seen on the left
December 21, 2017
Experimental potato delivers bounty of vitamin A and E
An experimental 'golden' potato has the potential to provide as much as 42 percent of a child’s recommended daily intake of vitamin A and 34 percent of a child’s recommended intake of vitamin E, according to a study co-led at The Ohio State University.
From the archive
The fall armyworm (Spodoptera frugiperda) feeds on a wide range of plants, including occasionally on potatoes (shown). This insect cannot over-winter in areas where the ground freezes. (Courtesy: Ontario CropIPM)
December 11, 2017
Certis USA Licenses New Virus Technology for Control of Fall Armyworm
Certis USA has entered into an agreement with Corpoica, the Colombian Corporation for Agriculture Research, to license Corpoica’s Spodoptera frugiperda nucleopolyhedrovirus (SfMNPV) strain NPV003 and formulation technology for a biopesticide against the fall armyworm (Spodoptera frugiperda).
From the archive
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Prince Edward Island Potatoes
December 10, 2017
Darryl Wallace new Chairman of the Prince Edward Island Potato Board
The Prince Edward Island Potato Board has a new Chairman as a result of its December 4th Board of Directors meeting.
From the archive
Caribou Russet
December 04, 2017
Maine Potato Board happy about spud quality, new variety
After one of the most unique potato harvests in recent memory, Don Flannery, executive director of the Maine Potato Board, said Wednesday that he felt good about all the industry accomplished this year and was optimistic about year ahead.
From the archive
Potatoes USA met with the School District of LaCrosse, Wisconsin to test school foodservice recipes with the K-12 experts themselves.
November 30, 2017
Potatoes USA Organises First Ever School Foodservice Potato Recipe Testing Roadshow
Earlier this month representatives from Potatoes USA met with the School District of LaCrosse, Wisconsin to test school foodservice recipes with the K-12 experts themselves.
From the archive
The University of Maine have introduced a number of potato varieties in recent years resulting from its breeding program, such as the Sebec, the Caribou Russet (AF3362-1) and the Easton
November 27, 2017
UMaine receives grant for potato breeding with focus on quality improvement and pest resistance
The USDA-NIFA has awarded a grant totaling $388,000 to the University of Maine to study potato breeding and improve quality and pest resistance in the eastern United States.
From the archive
Breakdown of the carbon footprint of potatoes - grown in Europe in 2016, for processing (Courtesy: Lamb Weston Meijer)
November 21, 2017
Research: How can we increase fertilizer efficiency?
The government of Canada last week announced a $1.8 million investment in a research project at the University of British Columbia that includes the development of beneficial management practices for increasing the efficiency of fertilizer use in potatoes.
From the archive
The first official USDA data for harvest 2017 show the United States production of fall potatoes is down 2 percent from last year, forecast at 399 million cwt.
November 20, 2017
USDA: United States Fall Potato Production 2017 down 2 percent
The first official USDA data for harvest 2017 show the United States production of fall potatoes is down 2 percent from last year, forecast at 399 million cwt.
From the archive
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L-R: Jeremy Carter, Manager, Field Department, Mark MacPhail, Director Agriculture, Integrated Supply NA, Andrew Jay, Coaldale Plant Manager, Stuart Kanagawa, Stan Kanagawa, Shai Altman, President, McCain Foods Canada, Bryan McCourt, VP Marketing.
November 20, 2017
McCain Foods recognizes S-Scan Farms as Champion Grower for its Coaldale, Alberta Plant
S-Scan Farms of Scandia, Alberta was named the McCain 2016 Crop Year Champion Potato Grower for the McCain Coaldale plant
From the archive
Researchers from all over the world were in Bangor for the '2017 Dickeya and Pectobacterium Summit', organized by the University of Maine Extension.
November 17, 2017
Potato researchers gather in Maine to find solutions for the Blackleg disease
Researchers from all over the world were in Bangor for the '2017 Dickeya and Pectobacterium Summit', organized by the University of Maine Extension.
From the archive
Front (L-R): Derek Fiskel, Karen Fiskel, Rick Fiskel of Fiskel Farms. Back (L-R): Dave Giroux, Carberry Plant Manager, Bart Witherspoon, Field Department Manager, Dale McCarthy, VP Integrated Supply Chain NA, Bob Hyra, Director, Agriculture NA Mid-West,
November 12, 2017
McCain Foods recognizes Fiskel Farms as Champion Potato Grower for its Manitoba Plants
Fiskel Farms of Carberry, Manitoba was named the McCain 2016 Crop Year Champion Potato Grower for the McCain Manitoba plants during the annual Growers’ Appreciation Banquet held at Canad Inns in Portage la Prairie.
From the archive
Es un alimento básico en algunos países asiáticos, africanos y sudamericanos donde hay una alta incidencia de deficiencias de vitamina A y vitamina E. Foto de Reuters
November 09, 2017
Una papa transgénica “dorada” podría reducir la desnutrición
Investigadores de la Universidad de Ohio experimentan con una papa que podría llegar a prevenir muertes y enfermedades. Sobre todo en aquellos países en donde la gente depende del almidón del tubérculo para el sustento.
From the archive
Map showing which States grow the most potatoes in the United States: grey: least, dark green: most (Courtesy: PotatoesUSA)For more details on each state - including historical data - visit United States Potato Stats
November 07, 2017
Unofficial US Potato Production Estimate for 2017: 0 to 3 percent below 2016
The USDA has provided a first - unofficial - estimate on the total potato production in the United States in its 'Vegetables and Pulses Outlook' published October 27: between 0 and 3 percent below last year
From the archive
The enormous diversity of ancient / native potatoes can still be seen in countries like Peru, where many of these varieties are still grown.
November 01, 2017
Analyzing the genes of ancient potatoes helps to improve future potato varieties
Examining the ancestors of the modern, North American cultivated potato has revealed a set of common genes and important genetic pathways that have helped potatoes adapt over thousands of years.
From the archive

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