News on Food Trends from Europe

Climate change and genetic selection have brought root-knot nematodes further north in Europe and made cyst nematodes more difficult to control.

The Dutch Farmers Organisation (NAV) has again calculated the expected cost price of consumption potatoes for the coming season. The cost shows a slight increase compared to expected cost price for the 2023 harvest.

The German Potato Industry Association (DKHV) honored Christin Meyer's thesis on nitrogen fertilization of (starch) potatoes, research carried out at the University of Göttingen.

The Technology Commission of the UNIKA and the Technology Committee of the German Potato Trade Association served as discussion partners and sources of inspiration. V. (DKHV) was invited to the geoecology working group at the Martin Luther University Halle-Wittenberg (MLU) in December.

The ground-breaking trial, set to start in the spring, will equip the 'Slug Sleuths' with special rigs designed to improve the complex machine-learning algorithms used to identify the slimy pests.

The FAO Food Price Index* (FFPI) stood at 118.5 points in December 2023, down 1.8 points (1.5 percent) from its November level, as decreases in the price indices for sugar, vegetable oils and meat more than offset increases in dairy products and cereals.

Aumentan los precios en el norte de España debido a una reducción en la oferta producto de los problemas meteorológicos en Europa.

Agristo, Peka Kroef, Lamb Weston and Duynie have teamed up to create a groundbreaking partnership with a view to sustainability and ecological awareness.

La universidad de Granada, España, rescata a una variedad llamada Copo de Nieve de su desaparición por haber sido abandonado su cultivo.

Europatat, the European Potato Association, is calling upon researchers and industry professionals to share information about ongoing research, and any other related activities which will help to control the spread of wireworms in potatoes.

En un reciente estudio publicado en la revista 'Climate', investigadores buscan comprender el impacto del cambio climático sobre la producción de papa en Europa, y las estrategias para sobreponerse a él.

The FAO Food Price Index* (FFPI) averaged 120.4 points in November 2023, unchanged from its revised October level

La sostenibilidad de las variedades de papa es el nuevo horizonte para los obtentores como HZPC.

As E2E SteamClosure celebrates its one-year anniversary, Tummers has yet another reason to pop the champagne.

Una foto del mercado global de la papa de cara a circunstancias climáticas adversas en el hemisferio norte.

Due to abundant rainfall, a lot of potatoes in North-western Europe (Netherlands, Belgium, Germany and France) have not yet been harvested. The lifting period was too short to get the potatoes to the stores in good conditions.

World Potato Congress Inc. is pleased to present the Webinar: "Declaration of Dublin and the World Potato Congress, Fostering Potato Partnerships for Food Security"

Swiss technology group Bühler unveils its new food innovation hub in Uzwil, Switzerland, bringing together a diverse range of capabilities into a single location and setting a new stage for product and process development.