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ACCORD

ACCORD

Accord is meant for the fresh market and well suited for the processing of French fries.This white flesh potato has rough tubers of uniform sorting size.
ACOUSTIC

ACOUSTIC

 Acoustic is a tasty table potato with pure traits.
COUNTRY

COUNTRY

Country is the climate adaptive, tasty packing variety with high marketable yield.
CUPIDO

CUPIDO

Cupido is an early potato variety and does not change colour after cooking and also table potato with a nice skin in combination with a fairly waxy cooking type.
DRUMMER

DRUMMER

Drummer is a reliable early-bulking baker variety with a high yield. It is a robust variety with a consistently high marketable yield on multiple soil types, while maintaining an excellent skin finish.
Jazzy.

JAZZY

Jazzy is an excellent tasting salad type specialty with smooth yellow skin and creamy yellow flesh. It is a productive variety with a high set and a high marketable yield making it suitable for creamer/fingerling production.
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LADY ALICIA

LADY ALICIA

Lady Alicia is a premium crisping variety, with medium dry matter content and very low, stable sugars making it well suited to crisp production.
LADY AMARILLA

LADY AMARILLA

Lady Amarilla’s unique storage qualities and early ripening make it suitable for both the crisping industry as for French fry production. This potato variety has a low level of reduced sugars and a stable underwater weight.
Lady Anna

LADY ANNA

Good shape and uniformity that suits the French fry sector with high yields. Testing was conducted in one year only for common scab and mop top (spraing), the rating based on this is a 7 for common scab and a 8 for mop top (spraing).
LADY AVALON

LADY AVALON

The Lady Avalon variety is an early crisping potato with excellent frying quality, both at the start of processing and after long-term storage. It boasts a high marketable yield, high dry matter content, and resistance to several nematodes and the Y-virus.
LADY BRITTA

LADY BRITTA

The Lady Britta variety is well suited for crisps processing. The consistent low sugar content in the tuber ensures that it has a long storage capacity. Lady Britta has a high return during crisps processing.
Lady Christl

LADY CHRISTL

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Lady Claire

LADY CLAIRE

Lady Claire is an early to medium-early maincrop potato variety from the Netherlands, widely grown for the crisping industry. It produces round-oval, yellow-skinned tubers with light yellow flesh and high dry matter content. The variety is prized for its very low reducing sugars, which ensures excellent frying quality and consistent chip colour even after long storage.
LADY FORTE

LADY FORTE

Lady Forte is a French fry variety with a cream flesh colour and a very high yield. This variety produces a uniform tuber shape and size. Moreover, the quality is still high after long storage.
LADY JANE

LADY JANE

Lady Jane is a highly resistant to stress and easy to cultivate, making it an ideal choice for French fry producers.
LADY LUCE

LADY LUCE

Lady luce is a premium white flesh variety suitable for the French Fry sector.
Lady Olympia

LADY OLYMPIA

Lady Olympia is an early maturing, table grade for processing into potato products.
Lady Rosetta

LADY ROSETTA

Middle maturing exporting variety with a good crisping quality. Produces very uniform and round tubers. Little sensitive to heat and drought. Is popular in Europe in the Mediterranean area and in the Middle East. Resistant against PCN AF and wart disease 1.
LADY TERRA

LADY TERRA

Lady Terra distinguishes itself through its above average yield and is a good option for French fries processing. This French fries variety has strong plants and a high stress resistance.
Melody

MELODY

Melody is a robust, high-yielding table variety with a high pack-out. This mid-season variety has a smooth yellow skin and yellow flesh. Melody has an excellent taste and texture and can be used for boiling, baking, pan-frying, and microwaving.
MUSICA

MUSICA

Musica is an easy to cultivate and strong. This waxy, tasty table potato is popular with potato lovers. Besides its productivity and resistance, it is a lovely variety for the grower.
ORCHESTRA

ORCHESTRA

Orchestra is a nice looking, robust potato, intended for the waxy table potato market. The good shape and size also make this potato suitable for the grill market. Early variety that survives well under stress conditions.

Soprano

SOPRANO

Soprano is an early maturing, yellow fleshed, yellow skinned variety with a high yield.
SOUND

SOUND

Sound is a robust, stress-resistant table potato, known for thriving across diverse climates and soil types, and delivering consistently high marketable yields. Its adaptability makes it a go-to choice for growers aiming for reliable performance.
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