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National Chip Week: How to make the perfect chip
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薯片和零食
National Chip Week: How to make the perfect chip
二月 09, 2009
Opinions vary greatly as to how chips should be cooked. What's the best variety to use? Do you get a better result if you use vegetable oil or dripping? BigHospitality spoke to several chefs about their preferences especially for
National Chip Week
.
来源
BigHospitality
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